Global Cold-Brew Coffee Market Growth 2023-2029

Global Cold-Brew Coffee Market Growth 2023-2029

Cold brewing, also called cold water extraction or cold pressing, is the process of steeping coffee grounds in water at cool temperatures for an extended period. Coarse-ground beans are soaked in water for a prolonged period of time, usually 12 hours or more. The water is normally kept at room temperature, but chilled water is also used.

LPI (LP Information)' newest research report, the “Cold-Brew Coffee Industry Forecast” looks at past sales and reviews total world Cold-Brew Coffee sales in 2022, providing a comprehensive analysis by region and market sector of projected Cold-Brew Coffee sales for 2023 through 2029. With Cold-Brew Coffee sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Cold-Brew Coffee industry.

This Insight Report provides a comprehensive analysis of the global Cold-Brew Coffee landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Cold-Brew Coffee portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Cold-Brew Coffee market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Cold-Brew Coffee and breaks down the forecast by type, by sales channel, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Cold-Brew Coffee.

The global Cold-Brew Coffee market size is projected to grow from US$ 612.1 million in 2022 to US$ 2196 million in 2029; it is expected to grow at a CAGR of 2196 from 2023 to 2029.

North America is the largest region of Cold-Brew Coffee, with a market share about 75%. High Brew, Califia Farms, Nestlé, Stumptown and SToK are the top 5 manufacturers of industry, and they had about 45% combined market share.

This report presents a comprehensive overview, market shares, and growth opportunities of Cold-Brew Coffee market by product type, sales channel, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type

Original Coffee

Flavored Coffee

Segmentation by sales channel

Comprehensive Supermarket

Community Supermarket

Online Sales

Convenience Store

This report also splits the market by region:

Americas

United States

Canada

Mexico

Brazil

APAC

China

Japan

Korea

Southeast Asia

India

Australia

Europe

Germany

France

UK

Italy

Russia

Middle East & Africa

Egypt

South Africa

Israel

Turkey

GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.

Lucky Jack

High Brew

Califia Farms

Wandering Bear Coffee

La Colombe

Nestlé

Red Thread Good

Stumptown

Caveman

Villa Myriam

Grady’s

Seaworth Coffee Co

Slingshot Coffee Co

Sandows

KonaRed

SToK

Groundwork

Secret Squirrel

1degreeC

ZoZozial

Mighty Monk

Starbucks

STATION

Julius Meinl

Key Questions Addressed in this Report

What is the 10-year outlook for the global Cold-Brew Coffee market?

What factors are driving Cold-Brew Coffee market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Cold-Brew Coffee market opportunities vary by end market size?

How does Cold-Brew Coffee break out type, sales channel?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.