Global Cinnamon Powder Market Growth 2025-2031

The global Cinnamon Powder market size is predicted to grow from US$ 831 million in 2025 to US$ 1042 million in 2031; it is expected to grow at a CAGR of 3.8% from 2025 to 2031.

Cinnamon powder is a powder made from the dried bark and branches of cinnamon or Dayeqinghuagui. It is fragrant and is mostly used in bread, cakes and other baked products.

Cinnamon ground has been in demand due to its versatile use in various cuisines and the popularity of its flavor in both sweet and savory dishes. The increasing consumer interest in diverse and international cuisines has contributed to the demand for cinnamon in different regions.

LP Information, Inc. (LPI) ' newest research report, the “Cinnamon Powder Industry Forecast” looks at past sales and reviews total world Cinnamon Powder sales in 2024, providing a comprehensive analysis by region and market sector of projected Cinnamon Powder sales for 2025 through 2031. With Cinnamon Powder sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Cinnamon Powder industry.

This Insight Report provides a comprehensive analysis of the global Cinnamon Powder landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Cinnamon Powder portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Cinnamon Powder market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Cinnamon Powder and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Cinnamon Powder.

This report presents a comprehensive overview, market shares, and growth opportunities of Cinnamon Powder market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Ceylon Cinnamon
Chinese Cinnamon

Segmentation by Application:
Food Flavor
Feed Additive

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Mc Cormick
Tomax Enterprise
The Spice Hunter
Frontier Co-op
Gaban
Simply Organic
Hsin Kuang
Kotanyi
Angel Yeast
Jideli Food
Soeos
Sichuan Qingchuan Chuanzhen industry
Kahawatte Plantations
Cinnatopia
Ceylon Spice

Key Questions Addressed in this Report

What is the 10-year outlook for the global Cinnamon Powder market?

What factors are driving Cinnamon Powder market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Cinnamon Powder market opportunities vary by end market size?

How does Cinnamon Powder break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.