The global Chick Peas Bran market size is predicted to grow from US$ 383 million in 2025 to US$ 551 million in 2031; it is expected to grow at a CAGR of 6.2% from 2025 to 2031.
Chickpea Bran refers to the outer skin or husk of the chickpea (Cicer arietinum) that is typically separated during the milling process. Chickpeas, also known as garbanzo beans, are widely cultivated for their edible seeds, which are rich in protein, fiber, and essential nutrients. The bran is the outermost layer of the seed, often removed to produce chickpea flour, but it contains valuable dietary fiber and other beneficial compounds.
United States market for Chick Peas Bran is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
China market for Chick Peas Bran is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Europe market for Chick Peas Bran is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Global key Chick Peas Bran players cover Pulse Canada, Royal Flour Mills, CerealVeneta, Batory Foods, Sunnysid, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2024.
LP Information, Inc. (LPI) ' newest research report, the “Chick Peas Bran Industry Forecast” looks at past sales and reviews total world Chick Peas Bran sales in 2024, providing a comprehensive analysis by region and market sector of projected Chick Peas Bran sales for 2025 through 2031. With Chick Peas Bran sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Chick Peas Bran industry.
This Insight Report provides a comprehensive analysis of the global Chick Peas Bran landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Chick Peas Bran portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Chick Peas Bran market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Chick Peas Bran and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Chick Peas Bran.
This report presents a comprehensive overview, market shares, and growth opportunities of Chick Peas Bran market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Powder
Granular
Flake
Others
Segmentation by Application:
Foods
Feed
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Pulse Canada
Royal Flour Mills
CerealVeneta
Batory Foods
Sunnysid
AgriProtein
Ingredion
Chickpea Co.
Bean Growers Australia
Key Questions Addressed in this Report
What is the 10-year outlook for the global Chick Peas Bran market?
What factors are driving Chick Peas Bran market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Chick Peas Bran market opportunities vary by end market size?
How does Chick Peas Bran break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
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