Global Canned Mushroom Market Growth 2025-2031

Global Canned Mushroom Market Growth 2025-2031

The global Canned Mushroom market size is predicted to grow from US$ 542 million in 2025 to US$ 349 million in 2031; it is expected to grow at a CAGR of -7.1% from 2025 to 2031.

Canned mushrooms, means the product prepared from the sound, succulent, fresh mushroom by proper trimming, washing, and sorting and is packed with the addition of water in hermetically sealed containers and sufficiently processed by heat to assure preservation of the product. Salt, or monosodium glutamate, or both may be added in a quantity sufficient to season the product. Ascorbic acid (Vitamin C) may be added improve the shelf life.

Global Canned Mushroom key players include Bonduelle group, GreenyardFoods(Lutece Holdings B.V.), Prochamp, Grupo Riberebro, The Mushroom Company, etc.

In terms of product, Button Canned Mushroom is the largest segment, with a share over 65%. And in terms of application, the largest application is Restaurant, followed by Household, etc.

LP Information, Inc. (LPI) ' newest research report, the “Canned Mushroom Industry Forecast” looks at past sales and reviews total world Canned Mushroom sales in 2024, providing a comprehensive analysis by region and market sector of projected Canned Mushroom sales for 2025 through 2031. With Canned Mushroom sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Canned Mushroom industry.

This Insight Report provides a comprehensive analysis of the global Canned Mushroom landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Canned Mushroom portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Canned Mushroom market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Canned Mushroom and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Canned Mushroom.

This report presents a comprehensive overview, market shares, and growth opportunities of Canned Mushroom market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Button Canned Mushroom
Shiitake Canned Mushroom
Oyster Canned Mushroom
Others

Segmentation by Application:
Household
Restaurant
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Bonduelle group
GreenyardFoods(Lutece Holdings B.V.)
Prochamp
Grupo Riberebro
The Mushroom Company
Monterey Mushrooms
Okechamp S.A.
Monaghan Mushrooms Ireland
Muniraj Mushroom Farm
Green Giant
Agro Dutch
Dhruv Agro
Tirupati Balaji Agro Products
Zishan
Tongfa
Green Fresh
Fujian Yuxing
Champion Foods
Dongshan Huakang

Key Questions Addressed in this Report

What is the 10-year outlook for the global Canned Mushroom market?

What factors are driving Canned Mushroom market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Canned Mushroom market opportunities vary by end market size?

How does Canned Mushroom break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.