Global Bacillus thuringiensis Market Growth 2025-2031
The global Bacillus thuringiensis market size is predicted to grow from US$ 266 million in 2025 to US$ 391 million in 2031; it is expected to grow at a CAGR of 6.6% from 2025 to 2031.
Bacillus thuringiensis (or Bt) is a Gram-positive, soil-dwelling bacterium, commonly used as a biological pesticide. B. thuringiensis also occurs naturally in the gut of caterpillars of various types of moths and butterflies, as well on leaf surfaces, aquatic environments, animal feces, insect-rich environments, and flour mills and grain-storage facilities.
During sporulation, many Bt strains produce crystal proteins (proteinaceous inclusions), called δ-endotoxins, that have insecticidal action. This has led to their use as insecticides, and more recently to genetically modified crops using Bt genes, such as Bt corn. Many crystal-producing Bt strains, though, do not have insecticidal properties. The subspecies israelensis is commonly used for control of mosquitoe and of fungus gnats.
The top 5 players held about 52% of the market share in 2019.
LP Information, Inc. (LPI) ' newest research report, the “Bacillus thuringiensis Industry Forecast” looks at past sales and reviews total world Bacillus thuringiensis sales in 2024, providing a comprehensive analysis by region and market sector of projected Bacillus thuringiensis sales for 2025 through 2031. With Bacillus thuringiensis sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Bacillus thuringiensis industry.
This Insight Report provides a comprehensive analysis of the global Bacillus thuringiensis landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Bacillus thuringiensis portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Bacillus thuringiensis market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Bacillus thuringiensis and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Bacillus thuringiensis.
This report presents a comprehensive overview, market shares, and growth opportunities of Bacillus thuringiensis market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Bacillus Thuringiensis Kurstaki
Bacillus Thuringiensis Serotype Israelensis
Bacillus Thuringiensis Aizawai
Others
Segmentation by Application:
Fruit and Vegetables
Crops
Forest
Urban Greening
Gardening
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Sumitomo Chemical
Certis USA
FMC
Sumitomo Chemical
Fujian Pucheng Green Shell Biopesticide
King Biotec
Shaanxi Microbe Biotechnology
Wuhan Unioasis Biological
Wuhan Kernel Bio-tech
Yangzhou Luyuan Bio-Chemical
Phyllom BioProducts Corporation
Bonide
Becker Microbial Products
Key Questions Addressed in this Report
What is the 10-year outlook for the global Bacillus thuringiensis market?
What factors are driving Bacillus thuringiensis market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Bacillus thuringiensis market opportunities vary by end market size?
How does Bacillus thuringiensis break out by Type, by Application?