Global Almond Flour Market Growth 2023-2029

Global Almond Flour Market Growth 2023-2029

Almond flour is produced from ground sweet almonds and further, it is processed in different forms as per its application in food and beverage industry. Almond flour is produced in form of extra fine blanched or in fine natural form.  Almond flour is rich the source of vitamins including vitamin E, vitamin B, vitamin A, minerals, omega fatty acids and protein and others. 

LPI (LP Information)' newest research report, the “Almond Flour Industry Forecast” looks at past sales and reviews total world Almond Flour sales in 2022, providing a comprehensive analysis by region and market sector of projected Almond Flour sales for 2023 through 2029. With Almond Flour sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Almond Flour industry.

This Insight Report provides a comprehensive analysis of the global Almond Flour landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Almond Flour portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Almond Flour market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Almond Flour and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Almond Flour.

The global Almond Flour market size is projected to grow from US$ 1026.1 million in 2022 to US$ 1841.5 million in 2029; it is expected to grow at a CAGR of 1841.5 from 2023 to 2029.

Key drivers influencing the demand for almond flour in the global is from increasing demand among chocolate and candy manufacturers and in bakery products where it has wide application in pastries, cakes, cookies, and other baked products. Further, the demand for almond flour is also increasing in food cuisines to add flavor and nutritional content.  On the other side, the demand for almond flour is also rising among cosmetic manufacturers, as it is widely used in skin care products such as cream, lotion, and others. Furthermore, almond flour is also available as gluten-free flour and also used for the household purpose.  Increasing urban population, increase in standard of living and changing lifestyle are some other factors driving the demand for almond flour in the global market as a nowadays consumers are more conscious towards products containing natural ingredient and offers varied health benefits. 

This report presents a comprehensive overview, market shares, and growth opportunities of Almond Flour market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Natural Almond Flour
Blanched Almond Flour
Others

Segmentation by application
Bakery
Chocolate and Confectionery
Cosmetic
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Hodgson Mill
TREEHOUSE ALMONDS
Grain-Free JK Gourmet
WellBees
Nature's Eats
Nature’s Choice

Key Questions Addressed in this Report

What is the 10-year outlook for the global Almond Flour market?

What factors are driving Almond Flour market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Almond Flour market opportunities vary by end market size?

How does Almond Flour break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.