Global Allulose Market Growth 2023-2029

Global Allulose Market Growth 2023-2029

Allulose (Psicose), CAS 551-68-8 is a low calorie sugar, which offers the taste and texture of sugar but with 90 percent fewer calories than full caloric sugar. Allulose is a C-3 epimer of fructose, and has the same molecular formula as fructose and glucose. As a substance that exists in nature, allulose is found in small quantities injackfruit, figs, raisins and wheat and is naturally present in small quantities in foods including caramel sauce, maple syrup and brown sugar. Allulose has similar physical characteristics as a typical monosaccharide.

LPI (LP Information)' newest research report, the “Allulose Industry Forecast” looks at past sales and reviews total world Allulose sales in 2022, providing a comprehensive analysis by region and market sector of projected Allulose sales for 2023 through 2029. With Allulose sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Allulose industry.

This Insight Report provides a comprehensive analysis of the global Allulose landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Allulose portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Allulose market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Allulose and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Allulose.

The global Allulose market size is projected to grow from US$ 100.3 million in 2022 to US$ 755.2 million in 2029; it is expected to grow at a CAGR of 755.2 from 2023 to 2029.

Global Allulose (CAS 551-68-8) main players are Matsutani Chemical, Tate&Lyle, CJ CheilJedang, etc. The top 5 companies hold a share about 90%.North America is the largest market, with a share nearly 90%.In terms of product, liquid is the largest segment, with a share over 55%. And in terms of application, the largest application is drinks, followed by dairy products.

This report presents a comprehensive overview, market shares, and growth opportunities of Allulose market by product type, application, key manufacturers and key regions and countries.

Market Segmentation:

Segmentation by type
Liquid
Powder

Segmentation by application
Drinks
Candy
Dairy Products
Baked Goods
Other

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Matustani Chemical
Tate&lyle
CJ CheilJedang
Samyang
Ingredion
Bailong Chuangyuan
BLB

Key Questions Addressed in this Report

What is the 10-year outlook for the global Allulose market?

What factors are driving Allulose market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Allulose market opportunities vary by end market size?

How does Allulose break out type, application?

What are the influences of COVID-19 and Russia-Ukraine war?

Please note: The report will take approximately 2 business days to prepare and deliver.