North America Mackerel Market Size, Share & Industry Trends Analysis Report By Form (Froze and Canned), By Distribution Channel (Hypermarkets & Supermarkets, Convenience Store, Online), By Country and Growth Forecast, 2022 - 2028

North America Mackerel Market Size, Share & Industry Trends Analysis Report By Form (Froze and Canned), By Distribution Channel (Hypermarkets & Supermarkets, Convenience Store, Online), By Country and Growth Forecast, 2022 - 2028

The North America Mackerel Market would witness market growth of 4.1% CAGR during the forecast period (2022-2028).

The perciform, incredibly fast-moving, and aerodynamic mackerels are known for their rapid growth. Between early childhood the two or three years of age, they double in size. With short pectoral fins, two distinct dorsal fins, an anal fin, and seven finlets, their body is relatively slender. Their scales are also tiny, with the exception of those just behind the head and those that are located near the pectoral fins.

It has been noted that the younglings of mackerel are omnivorous and consume organic waste and waste that is found on human-inhabited coastlines. They then transform into carnivores and eat herring, sardines, mollusks, and crabs. For most Atlantic fisheries, the mackerel is a very valuable commercial fish. Gill nets, trammel nets, purse seines, and trawls are used to catch it. Its best fishing months are from

February to May, and its average annual global capture is more than 1.5 million tons. Because of its prevalence and wide distribution, the IUCN assessed that mackerel is in a category of least concern in 2011 despite its commercial status. The abundance of this species is carefully monitored as a result of the possibility that climate change will have an impact on it. Most of the red meat in mackerel has a robust flavor that many people enjoy. They can be offered for sale as frozen, smoked, fresh, salted, filleted, or whole fillets.

Consumers are more likely to choose seafood-related treats on a daily basis in North America due to rising health concerns and fast-paced lifestyles. Daily increases in foot traffic at traditional chip and fish shops are likely to spur expansion of the frozen mackerel in the region. Since mackerel grows quickly, it can rapidly repopulate which makes it ideal to withstand heavier fishing pressure in the region. Another reason for the preference of mackerel in fishing is the subsequent protection of the ocean because the gear employed to catch different varieties of mackerel is effective and unlikely to significantly destroy the aquatic ecosystem.

The US market dominated the North America Mackerel Market by Country in 2021; thereby, achieving a market value of $159 million by 2028. The Canada market is experiencing a CAGR of 6.1% during (2022 - 2028). Additionally, The Mexico market would exhibit a CAGR of 5.8% during (2022 - 2028).

Based on Form, the market is segmented into Froze and Canned. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Convenience Store, Online and Others. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.

The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Thai Union Group PLC, Maruha Nichiro Corporation, Mowi ASA, F.C.F. Fishery Co., Ltd. (Bumble Bee Foods, LLC), Siam Canadian Group Limited, Ocean Treasure World Foods Limited, Pinetree Vietnam Co., Ltd., Subo International, VIETOCEAN SEAFOOD VIETNAM and Ocean More Foods Co., Limited.

Scope of the Study

Market Segments covered in the Report:

By Form

  • Frozen
  • Canned
By Distribution Channel
  • Hypermarkets & Supermarkets
  • Convenience Store
  • Online
  • Others
By Country
  • US
  • Canada
  • Mexico
  • Rest of North America
Companies Profiled
  • Thai Union Group PLC
  • Maruha Nichiro Corporation
  • Mowi ASA
  • F.C.F. Fishery Co., Ltd. (Bumble Bee Foods, LLC)
  • Siam Canadian Group Limited
  • Ocean Treasure World Foods Limited
  • Pinetree Vietnam Co., Ltd.
  • Subo International
  • VIETOCEAN SEAFOOD VIETNAM
  • Ocean More Foods Co., Limited
Unique Offerings from KBV Research
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Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 North America Mackerel Market, by Form
1.4.2 North America Mackerel Market, by Distribution Channel
1.4.3 North America Mackerel Market, by Country
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition and Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. North America Mackerel Market by Form
3.1 North America Frozen Market by Country
3.2 North America Canned Market by Country
Chapter 4. North America Mackerel Market by Distribution Channel
4.1 North America Hypermarkets & Supermarkets Market by Country
4.2 North America Convenience Store Market by Country
4.3 North America Online Market by Country
4.4 North America Others Market by Country
Chapter 5. North America Mackerel Market by Country
5.1 US Mackerel Market
5.1.1 US Mackerel Market by Form
5.1.2 US Mackerel Market by Distribution Channel
5.2 Canada Mackerel Market
5.2.1 Canada Mackerel Market by Form
5.2.2 Canada Mackerel Market by Distribution Channel
5.3 Mexico Mackerel Market
5.3.1 Mexico Mackerel Market by Form
5.3.2 Mexico Mackerel Market by Distribution Channel
5.4 Rest of North America Mackerel Market
5.4.1 Rest of North America Mackerel Market by Form
5.4.2 Rest of North America Mackerel Market by Distribution Channel
Chapter 6. Company Profiles
6.1 Thai Union Group PLC
6.1.1 Company Overview
6.1.2 Financial Analysis
6.1.3 Segmental and Regional Analysis
6.1.4 Research & Development Expense
6.1.5 Recent strategies and developments:
6.1.5.1 Partnerships, Collaborations, and Agreements:
6.1.5.2 Product Launches and Product Expansions:
6.2 Maruha Nichiro Corporation
6.2.1 Company Overview
6.2.2 Financial Analysis
6.2.3 Segmental Analysis
6.2.4 Recent strategies and developments:
6.2.4.1 Partnerships, Collaborations, and Agreements:
6.3 Mowi ASA
6.3.1 Company Overview
6.3.2 Financial Analysis
6.3.3 Segmental and Regional Analysis
6.3.4 Research & Development Expenses
6.4 F.C.F. Fishery Co., Ltd (Bumble Bee Foods, LLC)
6.4.1 Company Overview
6.5 Siam Canadian Group Limited
6.5.1 Company Overview
6.6 Ocean Treasure World Foods Limited
6.6.1 Company Overview
6.7 Pinetree Vietnam Co., Ltd.
6.7.1 Company Overview
6.8 Subo International
6.8.1 Company Overview
6.9 VIETOCEAN SEAFOOD VIETNAM
6.9.1 Company Overview
6.10. Ocean More Foods Co., Limited
6.10.1 Company Overview

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