North America Cooking Spray Market Size, Share & Trends Analysis Report By End Use, By Distribution Channel (B2B, and B2C), By Type (Vegetable Oil Spray, Olive Oil Spray, Coconut Oil Spray, Baking Spray, Butter Flavored Spray, and Others), By Country and
North America Cooking Spray Market Size, Share & Trends Analysis Report By End Use, By Distribution Channel (B2B, and B2C), By Type (Vegetable Oil Spray, Olive Oil Spray, Coconut Oil Spray, Baking Spray, Butter Flavored Spray, and Others), By Country and Growth Forecast, 2024 - 2031
The North America Cooking Spray Market would witness market growth of 4.7% CAGR during the forecast period (2024-2031).
The US market dominated the North America Cooking Spray Market by Country in 2023, and would continue to be a dominant market till 2031; thereby, achieving a market value of $3,452.9 million by 2031. The Canada market is exhibiting a CAGR of 7% during (2024 - 2031). Additionally, The Mexico market would experience a CAGR of 6.6% during (2024 - 2031).
Recent years have witnessed substantial expansion and transformation in the cooking spray industry, propelled by shifting consumer inclinations, technological progress, and an increasing emphasis on convenience and well-being. A significant driver of the cooking spray market's expansion is the rising demand for cooking convenience. Busy lifestyles and hectic schedules have led consumers to seek out products that can help streamline meal preparation without sacrificing quality. Cooking sprays offer a quick and easy solution for greasing pans or coating food, saving time and effort in the kitchen. This convenience factor has made cooking sprays popular among consumers looking for hassle-free cooking solutions.
Additionally, as more consumers become aware of the importance of a healthy diet, they seek products that can help them reduce fat and calorie intake without compromising taste. Cooking sprays provide a way to achieve this balance, allowing consumers to use less oil while achieving the desired results. Additionally, many cooking sprays are available in low-calorie and fat varieties, making them a popular choice for health-conscious consumers.
Mexican consumers have a rising awareness about health and wellness, contributing to the demand for cooking sprays. Many people are becoming more conscious of their dietary habits and are looking for ways to reduce fat and calorie intake. Cooking sprays, which allow for precise control over the amount of oil used, are considered a healthier alternative to traditional cooking oils. According to a survey conducted in 2023, about 45% of Mexican consumers reported that they prefer cooking sprays because of their health benefits, reflecting a significant shift towards healthier cooking practices. Therefore, the region will present lucrative growth prospects for the market.
Based on End Use, the market is segmented into Commercial Use, and Home Use. Based on Distribution Channel, the market is segmented into B2B, and B2C. Based on Type, the market is segmented into Vegetable Oil Spray, Olive Oil Spray, Coconut Oil Spray, Baking Spray, Butter Flavored Spray, and Others. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.
List of Key Companies Profiled
Pompeian, Inc.
Bunge Limited
Conagra Brands, Inc
The J.M Smucker Company
B&G Foods, Inc.
The Hain Celestial Group, Inc.
Ventura Foods, LLC (Smart Balance)
Pure Wesson
Frylight (Saputo Dairy UK)
North America Cooking Spray Market Report Segmentation
By End Use
Commercial Use
Home Use
By Distribution Channel
B2B
B2C
By Type
Vegetable Oil Spray
Olive Oil Spray
Coconut Oil Spray
Baking Spray
Butter Flavored Spray
Others
By Country
US
Canada
Mexico
Rest of North America
Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 North America Cooking Spray Market, by End Use
1.4.2 North America Cooking Spray Market, by Distribution Channel
1.4.3 North America Cooking Spray Market, by Type
1.4.4 North America Cooking Spray Market, by Country
1.5 Methodology for the research
Chapter 2. Market at a Glance
2.1 Key Highlights
Chapter 3. Market Overview
3.1 Introduction
3.1.1 Overview
3.1.1.1 Market Composition and Scenario
3.2 Key Factors Impacting the Market
3.2.1 Market Drivers
3.2.2 Market Restraints
3.2.3 Market Opportunities
3.2.4 Market Challenges
3.3 Porter’s Five Forces Analysis
Chapter 4. North America Cooking Spray Market by End Use
4.1 North America Commercial Use Market by Country
4.2 North America Home Use Market by Country
Chapter 5. North America Cooking Spray Market by Distribution Channel
5.1 North America B2B Market by Country
5.2 North America B2C Market by Country
Chapter 6. North America Cooking Spray Market by Type
6.1 North America Vegetable Oil Spray Market by Country
6.2 North America Olive Oil Spray Market by Country
6.3 North America Coconut Oil Spray Market by Country
6.4 North America Baking Spray Market by Country
6.5 North America Butter Flavored Spray Market by Country
6.6 North America Others Market by Country
Chapter 7. North America Cooking Spray Market by Country
7.1 US Cooking Spray Market
7.1.1 US Cooking Spray Market by End Use
7.1.2 US Cooking Spray Market by Distribution Channel
7.1.3 US Cooking Spray Market by Type
7.2 Canada Cooking Spray Market
7.2.1 Canada Cooking Spray Market by End Use
7.2.2 Canada Cooking Spray Market by Distribution Channel
7.2.3 Canada Cooking Spray Market by Type
7.3 Mexico Cooking Spray Market
7.3.1 Mexico Cooking Spray Market by End Use
7.3.2 Mexico Cooking Spray Market by Distribution Channel
7.3.3 Mexico Cooking Spray Market by Type
7.4 Rest of North America Cooking Spray Market
7.4.1 Rest of North America Cooking Spray Market by End Use
7.4.2 Rest of North America Cooking Spray Market by Distribution Channel
7.4.3 Rest of North America Cooking Spray Market by Type