North America Cinnamon Market Size, Share & Trends Analysis Report By Application (Commercial, and Residential), By Product (Ceylon, Cassia, Saigon, Korintje, and Other Products), By Distribution Channel, By Country and Growth Forecast, 2024 - 2031

North America Cinnamon Market Size, Share & Trends Analysis Report By Application (Commercial, and Residential), By Product (Ceylon, Cassia, Saigon, Korintje, and Other Products), By Distribution Channel, By Country and Growth Forecast, 2024 - 2031


The North America Cinnamon Market would witness market growth of 12.1% CAGR during the forecast period (2024-2031). In the year 2020, the North America market's volume surged to 29,041.9 tonnes, showcasing a growth of 8.8% (2020-2023).

In the commercial sector, cinnamon is extensively used across various industries, including food and beverage, pharmaceuticals, and cosmetics. Food manufacturers use Cassia and Korintje cinnamon in a variety of products such as baked goods, cereals, beverages, and snacks, capitalizing on its strong flavor and lower cost. Commercial bakeries and coffee shops frequently incorporate cinnamon into pastries, spiced beverages, and confections. Hence, in Mexico, 3,802.7 tonnes of cinnamon is expected to be utilized in commercial by the year 2031.

The US market dominated the North America Cinnamon Market by Country in 2023, and would continue to be a dominant market till 2031; thereby, achieving a market value of $3,196.6 million by 2031. The Canada market is expected to witness a CAGR of 14.2% during (2024 - 2031). Additionally, The Mexico market would experience a CAGR of 13.6% during (2024 - 2031).

Cinnamon is primarily known for its use in the culinary world, adding warmth and depth to various dishes. Its sweet and spicy flavour profile makes it a staple ingredient in sweet and savoury recipes. Cinnamon is a crucial component in many spice blends. Cinnamon's natural sweetness enhances the flavours of both sweet and savoury dishes, making it an ideal ingredient in various cuisines. For instance, it’s used in curries to add warmth and complexity. Cinnamon's antimicrobial properties effectively preserve the freshness of baked goods. Incorporating cinnamon in bread recipes can extend shelf life by inhibiting mold growth.

In addition, cinnamon has been investigated for its capacity to regulate blood sugar levels, rendering it valuable in products directed at diabetics or individuals seeking to regulate their blood sugar. Traditionally, cinnamon has been used to alleviate digestive issues. Its ability to soothe the stomach and aid digestion makes it popular in herbal teas and supplements for gut health. Cinnamon is rich in antioxidants, which can help combat oxidative stress. This property is increasingly recognized in developing health-focused food products and dietary supplements.

The Canadian food and beverage sector's emphasis on innovation and quality also plays a critical role in the cinnamon market. As manufacturers experiment with new recipes and formulations to differentiate their products, cinnamon is often featured as a key ingredient, enhancing flavour while providing health benefits. This focus on quality and innovation ensures that cinnamon remains a staple in the food and beverage industry, reinforcing its importance in product development.

Furthermore, Canada’s diverse culinary landscape influences the incorporation of spices like cinnamon into a wide range of dishes. From traditional Canadian desserts to international cuisines, cinnamon’s versatility makes it a favoured ingredient among food processors. As the food and beverage industry grows, the demand for cinnamon in traditional and contemporary food products will likely expand. Therefore, due to above mentioned factor, the market will grow.

Based on Application, the market is segmented into Commercial, and Residential. Based on Product, the market is segmented into Ceylon, Cassia, Saigon, Korintje, and Other Products. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Convenience Stores, Specialty Stores, Online, and Other Distribution Channels. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.

List of Key Companies Profiled
  • Goya Foods, Inc.
  • McCormick & Company, Inc.
  • Sauer Brands Inc.
  • Frontier Cooperative
  • Ceylon Spice Company
  • Elite Spice Inc.
  • SDS Spices Pvt Ltd
  • Bart Ingredients (Fuchs GmbH & Co. KG)
  • HDDES Group
North America Cinnamon Market Report Segmentation

By Application (Volume, Tonnes, USD Billion, 2020-2031)
  • Commercial
  • Residential
By Product (Volume, Tonnes, USD Billion, 2020-2031)
  • Ceylon
  • Cassia
  • Saigon
  • Korintje
  • Other Products
By Distribution Channel (Volume, Tonnes, USD Billion, 2020-2031)
  • Hypermarkets & Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online
  • Other Distribution Channels
By Country (Volume, Tonnes, USD Billion, 2020-2031)
  • US
  • Canada
  • Mexico
  • Rest of North America


Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 North America Cinnamon Market, by Application
1.4.2 North America Cinnamon Market, by Product
1.4.3 North America Cinnamon Market, by Distribution Channel
1.4.4 North America Cinnamon Market, by Country
1.5 Methodology for the research
Chapter 2. Market at a Glance
2.1 Key Highlights
Chapter 3. Market Overview
3.1 Introduction
3.1.1 Overview
3.1.1.1 Market Composition and Scenario
3.2 Key Factors Impacting the Market
3.2.1 Market Drivers
3.2.2 Market Restraints
3.2.3 Market Opportunities
3.2.4 Market Challenges
3.3 Porter Five Forces Analysis
Chapter 4. North America Cinnamon Market by Application
4.1 North America Commercial Market by Region
4.2 North America Residential Market by Region
Chapter 5. North America Cinnamon Market by Product
5.1 North America Ceylon Market by Country
5.2 North America Cassia Market by Country
5.3 North America Saigon Market by Country
5.4 North America Korintje Market by Country
5.5 North America Other Products Market by Country
Chapter 6. North America Cinnamon Market by Distribution Channel
6.1 North America Hypermarkets & Supermarkets Market by Country
6.2 North America Convenience Stores Market by Country
6.3 North America Specialty Stores Market by Country
6.4 North America Online Market by Country
6.5 North America Other Distribution Channels Market by Country
Chapter 7. North America Cinnamon Market by Country
7.1 US Cinnamon Market
7.1.1 US Cinnamon Market by Application
7.1.2 US Cinnamon Market by Product
7.1.3 US Cinnamon Market by Distribution Channel
7.2 Canada Cinnamon Market
7.2.1 Canada Cinnamon Market by Application
7.2.2 Canada Cinnamon Market by Product
7.2.3 Canada Cinnamon Market by Distribution Channel
7.3 Mexico Cinnamon Market
7.3.1 Mexico Cinnamon Market by Application
7.3.2 Mexico Cinnamon Market by Product
7.3.3 Mexico Cinnamon Market by Distribution Channel
7.4 Rest of North America Cinnamon Market
7.4.1 Rest of North America Cinnamon Market by Application
7.4.2 Rest of North America Cinnamon Market by Product
7.4.3 Rest of North America Cinnamon Market by Distribution Channel
Chapter 8. Company Profiles
8.1 Goya Foods, Inc.
8.1.1 Company Overview
8.2 McCormick & Company, Inc.
8.2.1 Company Overview
8.2.2 Financial Analysis
8.2.3 Segmental and Regional Analysis
8.2.4 Research & Development Expense
8.2.5 SWOT Analysis
8.3 Sauer Brands Inc.
8.3.1 Company Overview
8.3.2 SWOT Analysis
8.4 Frontier Cooperative
8.4.1 Company Overview
8.4.2 SWOT Analysis
8.5 Ceylon Spice Company
8.5.1 Company Overview
8.6 Elite Spice Inc.
8.6.1 Company Overview
8.7 SDS Spices (Private) Limited
8.7.1 Company Overview
8.8 Bart Ingredients (Fuchs GmbH & Co. KG)
8.8.1 Company Overview
8.8.2 SWOT Analysis
8.9 HDDES Group
8.9.1 Company Overview

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