Europe Wine Chocolate Market Size, Share & Trends Analysis Report By Form (Liquid, and Solid), By Wine Type (Red Wine, White Wine, and Others), By Distribution Channel, By Country and Growth Forecast, 2023 - 2030

Europe Wine Chocolate Market Size, Share & Trends Analysis Report By Form (Liquid, and Solid), By Wine Type (Red Wine, White Wine, and Others), By Distribution Channel, By Country and Growth Forecast, 2023 - 2030


The Europe Wine Chocolate Market would witness market growth of 6.3% CAGR during the forecast period (2023-2030). In the year 2020, the Europe market's volume surged to 27,386.58 thousand units (Pack of 6), showcasing a growth of 6.8% (2019-2022).

Manufacturers continuously explore innovative flavor combinations and formulations to differentiate their wine chocolate offerings. From classic pairings like dark chocolate with red wine to more unconventional blends incorporating unique wine varietals and exotic ingredients, flavor innovation drives consumer interest and encourages exploration. There is a growing demand for premium and artisanal chocolate products, including wine chocolate, driven by consumer preferences for high-quality ingredients, craftsmanship, and sensory experiences. Premiumization trends in the wine chocolate market emphasize fine chocolate, premium wines, and upscale packaging to convey luxury and sophistication to consumers.

Moreover, environmental and social sustainability is increasingly important to consumers, driving demand for ethically sourced and sustainably produced chocolate products, including wine chocolate. Manufacturers prioritize sustainable sourcing practices, transparent supply chains, and eco-friendly packaging to meet consumer expectations and address environmental concerns. From chocolate-tasting events and pairing workshops to interactive culinary experiences, brands are creating opportunities for consumers to explore the world of wine chocolate dynamically and engagingly.

Europe is well known for its extensive wine history and culture, with numerous locations creating fine wines with distinctive flavors and attributes. The cultural significance of wine in Europe influences consumer preferences and tastes, creating a demand for wine-infused products such as wine chocolate. Hence, the increasing exports and high production of wine in the region are propelling the market’s growth.

The Germany market dominated the Europe Wine Chocolate Market by Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $109.4 Million by 2030. The UK market is exhibiting a CAGR of 5.3% during (2023 - 2030). Additionally, The France market would experience a CAGR of 7.1% during (2023 - 2030).

Based on Form, the market is segmented into Liquid, and Solid. Based on Wine Type, the market is segmented into Red Wine, White Wine, and Others. Based on Distribution Channel, the market is segmented into Specialty Stores, Supermarkets/Hypermarkets, Online Stores, and Convenience Stores. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.

List of Key Companies Profiled
  • Lindt & Sprungli AG
  • Raaka Chocolate Ltd.
  • Ferrero International S.A.
  • Yildiz Holding A.S.
  • Neuhaus Inc
  • Alfred Ritter GmbH & Co. KG
  • Duc d'O (Baronie Belgium NV/SA)
  • Halloren Chocolate Factory AG
  • Toms Gruppen A/S
  • Underberg AG (Semper idem Underberg AG)
Europe Wine Chocolate Market Report Segmentation

By Form (Volume, Thousand Units (PACK OF 6), USD Billion, 2019-2030)
  • Liquid
  • Solid
By Wine Type (Volume, Thousand Units (PACK OF 6), USD Billion, 2019-2030)
  • Red Wine
  • White Wine
  • Others
By Distribution Channel (Volume, Thousand Units (PACK OF 6), USD Billion, 2019-2030)
  • Specialty Stores
  • Supermarkets/Hypermarkets
  • Online Stores
  • Convenience Stores
By Country (Volume, Thousand Units (PACK OF 6), USD Billion, 2019-2030)
  • Germany
  • UK
  • France
  • Russia
  • Spain
  • Italy
  • Rest of Europe


Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Europe Wine Chocolate Market, by Form
1.4.2 Europe Wine Chocolate Market, by Wine Type
1.4.3 Europe Wine Chocolate Market, by Distribution Channel
1.4.4 Europe Wine Chocolate Market, by Country
1.5 Methodology for the research
Chapter 2. Market at a Glance
2.1 Key Highlights
Chapter 3. Market Overview
3.1 Introduction
3.1.1 Overview
3.1.1.1 Market Composition and Scenario
3.2 Key Factors Impacting the Market
3.2.1 Market Drivers
3.2.2 Market Restraints
3.2.3 Market Opportunities
3.2.4 Market Challenges
3.3 Porter’s Five Forces Analysis
Chapter 4. Europe Wine Chocolate Market by Form
4.1 Europe Liquid Market by Country
4.2 Europe Solid Market by Country
Chapter 5. Europe Wine Chocolate Market by Wine Type
5.1 Europe Red Wine Market by Country
5.2 Europe White Wine Market by Country
5.3 Europe Others Market by Country
Chapter 6. Europe Wine Chocolate Market by Distribution Channel
6.1 Europe Specialty Stores Market by Country
6.2 Europe Supermarkets/Hypermarkets Market by Country
6.3 Europe Online Stores Market by Country
6.4 Europe Convenience Stores Market by Country
Chapter 7. Europe Wine Chocolate Market by Country
7.1 Germany Wine Chocolate Market
7.1.1 Germany Wine Chocolate Market by Form
7.1.2 Germany Wine Chocolate Market by Wine Type
7.1.3 Germany Wine Chocolate Market by Distribution Channel
7.2 UK Wine Chocolate Market
7.2.1 UK Wine Chocolate Market by Form
7.2.2 UK Wine Chocolate Market by Wine Type
7.2.3 UK Wine Chocolate Market by Distribution Channel
7.3 France Wine Chocolate Market
7.3.1 France Wine Chocolate Market by Form
7.3.2 France Wine Chocolate Market by Wine Type
7.3.3 France Wine Chocolate Market by Distribution Channel
7.4 Russia Wine Chocolate Market
7.4.1 Russia Wine Chocolate Market by Form
7.4.2 Russia Wine Chocolate Market by Wine Type
7.4.3 Russia Wine Chocolate Market by Distribution Channel
7.5 Spain Wine Chocolate Market
7.5.1 Spain Wine Chocolate Market by Form
7.5.2 Spain Wine Chocolate Market by Wine Type
7.5.3 Spain Wine Chocolate Market by Distribution Channel
7.6 Italy Wine Chocolate Market
7.6.1 Italy Wine Chocolate Market by Form
7.6.2 Italy Wine Chocolate Market by Wine Type
7.6.3 Italy Wine Chocolate Market by Distribution Channel
7.7 Rest of Europe Wine Chocolate Market
7.7.1 Rest of Europe Wine Chocolate Market by Form
7.7.2 Rest of Europe Wine Chocolate Market by Wine Type
7.7.3 Rest of Europe Wine Chocolate Market by Distribution Channel
Chapter 8. Company Profiles
8.1 Lindt & Sprungli AG
8.1.1 Company Overview
8.1.2 Financial Analysis
8.1.3 Segmental Analysis
8.1.4 Research & Development Expenses
8.1.5 Recent strategies and developments:
8.1.5.1 Partnerships, Collaborations, and Agreements:
8.1.6 SWOT Analysis
8.2 Raaka Chocolate Ltd.
8.2.1 Company Overview
8.2.2 SWOT Analysis
8.3 Ferrero International S.A.
8.3.1 Company Overview
8.3.2 SWOT Analysis
8.4 Yildiz Holding A.S.
8.4.1 Company Overview
8.4.2 SWOT Analysis
8.5 Neuhaus Inc
8.5.1 Company Overview
8.5.2 SWOT Analysis
8.6 Alfred Ritter GmbH & Co. KG
8.6.1 Company Overview
8.6.2 SWOT Analysis
8.7 Duc d'O (Baronie Belgium NV/SA)
8.7.1 Company Overview
8.7.2 SWOT Analysis
8.8 Halloren Chocolate Factory AG
8.8.1 Company Overview
8.8.2 Financial Analysis
8.8.3 SWOT Analysis
8.9 Toms Gruppen A/S
8.9.1 Company Overview
8.9.2 Financial Analysis
8.9.3 Segmental Analysis
8.9.4 SWOT Analysis
8.10. Underberg AG (Semper Idem Underberg AG)
8.10.1 Company Overview
8.10.2 Financial Analysis
8.10.3 SWOT Analysis

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