Europe Tempeh Market Size, Share & Trends Analysis Report By Distribution Channel, By Source (Soya Beans, Multi-grain, and Other Sources), By Type (Fresh, Frozen, and Ready-to-Eat), By Country and Growth Forecast, 2024 - 2031

Europe Tempeh Market Size, Share & Trends Analysis Report By Distribution Channel, By Source (Soya Beans, Multi-grain, and Other Sources), By Type (Fresh, Frozen, and Ready-to-Eat), By Country and Growth Forecast, 2024 - 2031

The Europe Tempeh Market would witness market growth of 8.4% CAGR during the forecast period (2024-2031).

The Germany market dominated the Europe Tempeh Market by Country in 2023, and would continue to be a dominant market till 2031; thereby, achieving a market value of $550.4 Million by 2031. The UK market is exhibiting a CAGR of 7.5% during (2024 - 2031). Additionally, The France market would experience a CAGR of 9.3% during (2024 - 2031).

Artisanal food producers are experimenting with them to create gourmet cheeses and spreads. These products offer a unique flavor profile and cater to consumers seeking sophisticated plant-based options. These are used to craft specialty sausages and deli meats, providing a high-protein, plant-based alternative to traditional meat products in gourmet markets.

Furthermore, innovative food companies are incorporating them into functional foods enriched with superfoods like spirulina, chia seeds, or flaxseeds. These products aim to boost their nutritional value and appeal. This is being utilized to formulate protein supplements and powders, offering a plant-based protein source for fitness enthusiasts and those with dietary restrictions.

European consumers increasingly seek plant-based meat alternatives, driven by health concerns, environmental awareness, and ethical considerations. This shift is boosting demand for them as a protein-rich, plant-based option. Major European retailers are expanding their plant-based product lines to include them, responding to the growing consumer interest in plant-based diets. This increased visibility supports this market’s growth. According to the European Commission, Europe’s plant-based food industry grew an astonishing 49 % overall from 2018 to 2020, amounting to a total sales value of EUR 3.6 billion. In conclusion, the expansion of the plant-based food industry in the region is driving the market's growth.

Based on Distribution Channel, the market is segmented into Foodservice and Retail (Hypermarkets & Supermarkets, Convenience Stores, Online, and Other Retail Channel Types). Based on Source, the market is segmented into Soya Beans, Multi-grain, and Other Sources. Based on Type, the market is segmented into Fresh, Frozen, and Ready-to-Eat. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.

List of Key Companies Profiled

• Byron Bay Tempeh
• Tootie’s Tempeh
• Nutrisoy Pty Ltd
• Maple leaf foods, Inc.
• Primasoy
• Noble Bean Tempeh
• Tempeh Meades
• Rhapsody Natural Foods
• Vegolution India private limited

Europe Tempeh Market Report Segmentation

By Distribution Channel

• Foodservice
• Retail
• Hypermarkets & Supermarkets
• Convenience Stores
• Online
• Other Retail Channel Types

By Source

• Soya Beans
• Multi-grain
• Other Sources

By Type

• Fresh
• Frozen
• Ready-to-Eat

By Country

• Germany
• UK
• France
• Russia
• Spain
• Italy
• Rest of Europe