Europe Pizza Oven Market Size, Share & Industry Trends Analysis Report

Europe Pizza Oven Market Size, Share & Industry Trends Analysis Report By Type (Pizza Convection Ovens, Pizza Deck Ovens, Conveyor Pizza Ovens, and Brick Ovens), By Fuel Used, By End Use, By Country and Growth Forecast, 2023 - 2030

The Europe Pizza Oven Market would witness market growth of 4.8% CAGR during the forecast period (2023-2030).

Increased demand for wood-fired pizza ovens, that give pizzas a genuine flavor and texture, is one of the most recent developments in the market. With cutting-edge features like Wi-Fi connection and creative controls that enable users to remotely monitor and manage the cooking process, smart ovens have also grown in popularity. With pizza ovens now coming in a variety of sizes, colors, and configurations, including those with built-in grills and smokers, there is now an increasing emphasis on customizing possibilities.

In addition, a lot of pizza oven producers are adding eco-friendly and sustainable elements to their products in order to fulfil the rising demand for goods that respect the environment. The market is also anticipated to develop as a result of the growing trend of indoor and outdoor cooking. With more people purchasing outdoor kitchens and grilling gear, outdoor cooking is becoming more and more popular. Due to this, there is a rise in interest in outdoor pizza ovens, which are excellent for entertaining and feeding huge crowds.

The hospitality and tourism industry is one of the highest revenue-generating industries in the region, which contributes £66 billion in GVA and employs about 3 million people. This industry is a very crucial pillar of the UK’s overall economic and social success. While the industry is among the top contributors to the UK’s economy and employers, there are reasons to consider that productivity performance has room to grow. According to the government of the United Kingdom, approximately 8% of UK workers are involved in the hospitality and tourism industry. A restaurant, bar, or hotel is where 86% of the labor in the hospitality and tourism industry works. Thereby these aspects are offering growth opportunities to the regional market.

The Germany market dominated the Europe Pizza Oven Market by Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $192.1 million by 2030. The UK market is experiencing a CAGR of 4% during (2023 - 2030). Additionally, The France market would showcase a CAGR of 5.6% during (2023 - 2030).

Based on Type, the market is segmented into Pizza Convection Ovens, Pizza Deck Ovens, Conveyor Pizza Ovens, and Brick Ovens. Based on Fuel Used, the market is segmented into Wood Fired, Gas Oven and Electric Oven. Based on End Use, the market is segmented into Commercial and Residential. Based on Distribution Channel, the market is segmented into Specialty Stores, Wholesalers/Distributors, Online Retailers and Others. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.

The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Morello Forni Italia s.r.l., Forno Bravo, Le Panyol (Fayol S.a.), Wood Stone Corporation (Henny Penny Corporation), Mugnaini Imports, Inc., Californo, EarthStone Wood-Fire Ovens, Euro Restaurant Solutions (Marra Forni), Cuppone s.r.l. and BakerStone.

Scope of the Study

Market Segments covered in the Report:

By Type

• Pizza Convection Ovens
• Pizza Deck Ovens
• Conveyor Pizza Ovens
• Brick Ovens

By Fuel Used

• Wood Fired
• Gas Oven
• Electric Oven

By End Use

• Commercial
• Residential

By Distribution Channel

• Specialty Stores
• Wholesalers/Distributors
• Online Retailers
• Others

By Country

• Germany
• UK
• France
• Russia
• Spain
• Italy
• Rest of Europe

Companies Profiled

• Morello Forni Italia s.r.l.
• Forno Bravo
• Le Panyol (Fayol S.a.)
• Wood Stone Corporation (Henny Penny Corporation)
• Mugnaini Imports, Inc.
• Californo
• EarthStone Wood-Fire Ovens
• Euro Restaurant Solutions (Marra Forni)
• Cuppone s.r.l.
• BakerStone

Unique Offerings from KBV Research

• Exhaustive coverage
• Highest number of market tables and figures
• Subscription based model available
• Guaranteed best price
• Assured post sales research support with 10% customization free