Europe Frozen Bakery Products Market Size, Share & Trends Analysis Report By Product Type (Cakes & Pastries, Pizza Crusts, Bread, and Others), By Distribution Channel, By Type (Ready-to-bake, Ready-to-eat, and Others), By Country and Growth Forecast, 2023

Europe Frozen Bakery Products Market Size, Share & Trends Analysis Report By Product Type (Cakes & Pastries, Pizza Crusts, Bread, and Others), By Distribution Channel, By Type (Ready-to-bake, Ready-to-eat, and Others), By Country and Growth Forecast, 2023 - 2030


The Europe Frozen Bakery Products Market would witness market growth of 5.6% CAGR during the forecast period (2023-2030). In the year 2020, the Europe market's volume surged to 726.3 kilo tonnes, showcasing a growth of 5.5% (2019-2022).

Quick-service restaurants, including fast-food chains, use frozen bakery products for efficiency and consistency. Items like frozen burger buns, pizza crusts, and pre-made pastries enable QSRs to provide quick and standardized menu offerings, catering to the fast-paced nature of the industry. Specialty and gourmet stores often feature high-quality frozen bakery products that cater to consumers seeking unique and artisanal options. These may include specialty breads, unique pastries, and premium frozen desserts, allowing consumers to conveniently indulge in high-quality baked goods.

A significant trend in the frozen bakery products market is the increasing emphasis on health and wellness. Consumers are seeking healthier alternatives, leading to the development of frozen bakery items that incorporate whole grains, natural sweeteners, and functional ingredients. Manufacturers are responding to the demand for products with reduced sugar, lower sodium, and enhanced nutritional profiles. The growing prevalence of gluten sensitivity and food allergies has driven the demand for gluten-free and allergen-free frozen bakery products. Manufacturers are developing gluten-free bread, pastries, and other items to cater to consumers with specific dietary requirements. This trend aligns with the broader movement towards inclusivity in the food industry.

The Germany market dominated the Europe Frozen Bakery Products Market, by Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $3,374.9 Million by 2030. The UK market is exhibiting a CAGR of 4.6% during (2023 - 2030). Additionally, The France market would experience a CAGR of 6.4% during (2023 - 2030).

Frozen bakery items that provide detailed information about the nutritional content, including calorie counts, protein levels, and other key elements, resonate well with health-conscious consumers in Germany. Clean label frozen bakery products in Germany often cater to consumers with specific dietary needs, including those with allergies or intolerances. Thus, all these factors will uplift the regional market’s expansion in the coming years.

Based on Product Type, the market is segmented into Cakes & Pastries, Pizza Crusts, Bread, and Others. Based on Distribution Channel, the market is segmented into Convenience Stores, Supermarket & Hypermarket, Bakery Store, Online, and Others. Based on Type, the market is segmented into Ready-to-bake, Ready-to-eat, and Others. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.

List of Key Companies Profiled
  • Europastry S.A.
  • Aryzta AG
  • General Mills Inc.
  • British Foods plc
  • Grupo Bimbo
  • Cargill, Incorporated
  • Bridgford Foods Corporation
  • Lantmnnen Unibake
  • Conagra Brands, Inc
  • Flowers Foods Inc.
Europe Frozen Bakery Products Market Report Segmentation

By Product Type (Volume, Kilo Tonnes, USD Billion, 2019-2030)
  • Cakes & Pastries
  • Pizza Crusts
  • Bread
  • Others
By Distribution Channel (Volume, Kilo Tonnes, USD Billion, 2019-2030)
  • Convenience Stores
  • Supermarket & Hypermarket
  • Bakery Store
  • Online
  • Others
By Type (Volume, Kilo Tonnes, USD Billion, 2019-2030)
  • Ready-to-bake
  • Ready-to-eat
  • Others
By Country (Volume, Kilo Tonnes, USD Billion, 2019-2030)
  • Germany
  • UK
  • France
  • Russia
  • Spain
  • Italy
  • Rest of Europe


Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Europe Frozen Bakery Products Market, by Product Type
1.4.2 Europe Frozen Bakery Products Market, by Distribution Channel
1.4.3 Europe Frozen Bakery Products Market, by Type
1.4.4 Europe Frozen Bakery Products Market, by Country
1.5 Methodology for the research
Chapter 2. Market at a Glance
2.1 Key Highlights
Chapter 3. Market Overview
3.1 Introduction
3.1.1 Overview
3.1.1.1 Market Composition and Scenario
3.2 Key Factors Impacting the Market
3.2.1 Market Drivers
3.2.2 Market Opportunities
3.2.3 Market Restraints
3.2.4 Market Challenges
3.3 Porter’s Five Forces Analysis
Chapter 4. Strategies Deployed in Frozen Bakery Products Market
Chapter 5. Europe Frozen Bakery Products Market, by Product Type
5.1 Europe Cakes & Pastries Market, by Country
5.2 Europe Pizza Crusts Market, by Country
5.3 Europe Bread Market, by Country
5.4 Europe Others Market, by Country
Chapter 6. Europe Frozen Bakery Products Market, by Distribution Channel
6.1 Europe Convenience Stores Market, by Country
6.2 Europe Supermarket & Hypermarket Market, by Country
6.3 Europe Bakery Store Market, by Country
6.4 Europe Online Market, by Country
6.5 Europe Others Market, by Country
Chapter 7. Europe Frozen Bakery Products Market, by Type
7.1 Europe Ready-to-bake Market, by Country
7.2 Europe Ready-to-eat Market, by Country
7.3 Europe Others Market, by Country
Chapter 8. Europe Frozen Bakery Products Market, by Country
8.1 Germany Frozen Bakery Products Market
8.1.1 Germany Frozen Bakery Products Market, by Product Type
8.1.2 Germany Frozen Bakery Products Market, by Distribution Channel
8.1.3 Germany Frozen Bakery Products Market, by Type
8.2 UK Frozen Bakery Products Market
8.2.1 UK Frozen Bakery Products Market, by Product Type
8.2.2 UK Frozen Bakery Products Market, by Distribution Channel
8.2.3 UK Frozen Bakery Products Market, by Type
8.3 France Frozen Bakery Products Market
8.3.1 France Frozen Bakery Products Market, by Product Type
8.3.2 France Frozen Bakery Products Market, by Distribution Channel
8.3.3 France Frozen Bakery Products Market, by Type
8.4 Russia Frozen Bakery Products Market
8.4.1 Russia Frozen Bakery Products Market, by Product Type
8.4.2 Russia Frozen Bakery Products Market, by Distribution Channel
8.4.3 Russia Frozen Bakery Products Market, by Type
8.5 Spain Frozen Bakery Products Market
8.5.1 Spain Frozen Bakery Products Market, by Product Type
8.5.2 Spain Frozen Bakery Products Market, by Distribution Channel
8.5.3 Spain Frozen Bakery Products Market, by Type
8.6 Italy Frozen Bakery Products Market
8.6.1 Italy Frozen Bakery Products Market, by Product Type
8.6.2 Italy Frozen Bakery Products Market, by Distribution Channel
8.6.3 Italy Frozen Bakery Products Market, by Type
8.7 Rest of Europe Frozen Bakery Products Market
8.7.1 Rest of Europe Frozen Bakery Products Market, by Product Type
8.7.2 Rest of Europe Frozen Bakery Products Market, by Distribution Channel
8.7.3 Rest of Europe Frozen Bakery Products Market, by Type
Chapter 9. Company Profiles
9.1 EUROPASTRY S.A.
9.1.1 Company Overview
9.1.2 Recent strategies and developments:
9.1.2.1 Partnerships, Collaborations, and Agreements:
9.1.2.2 Geographical Expansions:
9.2 Aryzta AG
9.2.1 Company Overview
9.2.2 Financial Analysis
9.2.3 Regional Analysis
9.2.4 Research & Development Expenses
9.2.5 Recent strategies and developments:
9.2.5.1 Geographical Expansions:
9.2.6 SWOT Analysis
9.3 General Mills, Inc.
9.3.1 Company Overview
9.3.2 Financial Analysis
9.3.3 Segmental and Regional Analysis
9.3.4 Research & Development Expense
9.3.5 Recent strategies and developments:
9.3.5.1 Product Launches and Product Expansions:
9.3.5.2 Acquisition and Mergers:
9.3.6 SWOT Analysis
9.4 Associated British Foods PLC (Wittington Investments Limited)
9.4.1 Company Overview
9.4.2 Financial Analysis
9.4.3 Segmental and Regional Analysis
9.4.4 Research & Development Expense
9.4.5 SWOT Analysis
9.5 Grupo Bimbo
9.5.1 Company Overview
9.5.2 Financial Analysis
9.5.3 Regional Analysis
9.5.4 SWOT Analysis
9.6 Cargill, Incorporated
9.6.1 Company Overview
9.6.2 Recent strategies and developments:
9.6.2.1 Partnerships, Collaborations, and Agreements:
9.7 Bridgford Foods Corporation
9.7.1 Company Overview
9.7.2 Financial Analysis
9.7.3 Segmental Analysis
9.7.4 SWOT Analysis
9.8 Conagra Brands, Inc.
9.8.1 Company Overview
9.8.2 Financial Analysis
9.8.3 Segmental Analysis
9.8.4 Research & Development Expenses
9.8.5 Recent strategies and developments:
9.8.5.1 Product Launches and Product Expansions:
9.9 Flowers Foods, Inc.
9.9.1 Company Overview
9.9.2 Financial Analysis
9.9.3 Research & Development Expenses
9.9.4 Recent strategies and developments:
9.9.4.1 Product Launches and Product Expansions:
9.9.4.2 Acquisition and Mergers:
9.10. Lantmannen Unibake International
9.10.1 Company Overview
9.10.2 Financial Analysis
9.10.3 Segmental Analysis
9.10.4 Recent strategies and developments:
9.10.4.1 Acquisition and Mergers:
9.10.4.2 Geographical Expansions:

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