Europe Cocoa Market Size, Share & Trends Analysis Report By Application, By Product Type (Cocoa Beans, Cocoa Powder & Cake, Cocoa Butter, Chocolate, and Others), By Country and Growth Forecast, 2023 - 2030

Europe Cocoa Market Size, Share & Trends Analysis Report By Application, By Product Type (Cocoa Beans, Cocoa Powder & Cake, Cocoa Butter, Chocolate, and Others), By Country and Growth Forecast, 2023 - 2030


The Europe Cocoa Market would witness market growth of 4.3% CAGR during the forecast period (2023-2030). In the year 2020, the Europe market's volume surged to 1,009.3 Kilo Tonnes, showcasing a growth of 4.4% (2019-2022).

The pharmaceutical industry has adopted cocoa for its potential health benefits. Research on the antioxidant properties of this has led to the development of cocoa-based supplements and pharmaceutical formulations. The adoption of this in this sector reflects a growing interest in exploring natural ingredients for their medicinal properties and preventive health benefits. The adoption of this in creating gourmet and artisanal products is a testament to changing consumer preferences.

This trend reflects a shift towards valuing the quality and origin of cocoa in pursuing elevated culinary experiences. Adopting this in functional foods responds to the increasing demand for healthier alternatives. It's incorporation into energy bars, protein snacks, and other functional food products aligns with the trend of balancing indulgence with nutritional benefits. This adoption is driven by consumers seeking convenient and nutritious options without compromising taste.

According to the International Trade Administration, in Spain, e-commerce consumers reached 30 million in 2021. Internet penetration is 83%, while eCommerce penetration is 63%. The number of eCommerce users is predicted to increase by 25% to 37 million by 2025. E-commerce platforms allow these businesses to sell directly to consumers in Spain, eliminating the need for intermediaries. Online platforms make such products easily accessible to consumers in Spain. E-commerce has facilitated the growth of specialty and artisanal products in Spain. Thus, all these factors will uplift the regional market’s expansion in the coming years.

The Germany market dominated the Europe Cocoa Market, by Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $2,925.2 Million by 2030. The UK market is exhibiting a CAGR of 3.3% during (2023 - 2030). Additionally, The France market would experience a CAGR of 5.1% during (2023 - 2030).

Based on Application, the market is segmented into Confectionery, Food & Beverages, Cosmetics, and Pharmaceutical. Based on Product Type, the market is segmented into Cocoa Beans, Cocoa Powder & Cake, Cocoa Butter, Chocolate, and Others. Based on countries, the market is segmented into Germany, UK, France, Russia, Spain, Italy, and Rest of Europe.

List of Key Companies Profiled
  • The Barry Callebaut Group
  • JB Foods Limited
  • Archer Daniels Midland Company
  • Cargill, Incorporated
  • Ciranda, Inc.
  • Nestle S.A
  • Mars, Inc.(Kind LLC)
  • Meiji Holdings Co., Ltd.
  • Olam International Limited
  • The Hershey Company (Hershey Trust Company)
Europe Cocoa Market Report Segmentation

By Application (Volume, Kilo Tonnes, USD Billion, 2019-2030)
  • Confectionery
  • Food & Beverages
  • Cosmetics
  • Pharmaceutical
By Product Type (Volume, Kilo Tonnes, USD Billion, 2019-2030)
  • Cocoa Beans
  • Cocoa Powder & Cake
  • Cocoa Butter
  • Chocolate
  • Others
By Country (Volume, Kilo Tonnes, USD Billion, 2019-2030)
  • Germany
  • UK
  • France
  • Russia
  • Spain
  • Italy
  • Rest of Europe


Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Europe Cocoa Market, by Application
1.4.2 Europe Cocoa Market, by Product Type
1.4.3 Europe Cocoa Market, by Country
1.5 Methodology for the research
Chapter 2. Market at a Glance
2.1 Key Highlights
Chapter 3. Market Overview
3.1 Introduction
3.1.1 Overview
3.1.1.1 Market Composition and Scenario
3.2 Key Factors Impacting the Market
3.2.1 Market Drivers
3.2.2 Market Opportunities
3.2.3 Market Restraints
3.2.4 Market Challenges
3.3 Porter Five Forces Analysis
Chapter 4. Strategies Deployed in Cocoa Market.
Chapter 5. Europe Cocoa Market, by Application
5.1 Europe Confectionery Market, by Country
5.2 Europe Food & Beverages Market, by Country
5.3 Europe Cosmetics Market, by Country
5.4 Europe Pharmaceutical Market, by Country
Chapter 6. Europe Cocoa Market, by Product Type
6.1 Europe Cocoa Beans Market, by Country
6.2 Europe Cocoa Powder & Cake Market, by Country
6.3 Europe Cocoa Butter Market, by Country
6.4 Europe Chocolate Market, by Country
6.5 Europe Others Market, by Country
Chapter 7. Europe Cocoa Market, by Country
7.1 Germany Cocoa Market
7.1.1 Germany Cocoa Market, by Application
7.1.2 Germany Cocoa Market, by Product Type
7.2 UK Cocoa Market
7.2.1 UK Cocoa Market, by Application
7.2.2 UK Cocoa Market, by Product Type
7.3 France Cocoa Market
7.3.1 France Cocoa Market, by Application
7.3.2 France Cocoa Market, by Product Type
7.4 Russia Cocoa Market
7.4.1 Russia Cocoa Market, by Application
7.4.2 Russia Cocoa Market, by Product Type
7.5 Spain Cocoa Market
7.5.1 Spain Cocoa Market, by Application
7.5.2 Spain Cocoa Market, by Product Type
7.6 Italy Cocoa Market
7.6.1 Italy Cocoa Market, by Application
7.6.2 Italy Cocoa Market, by Product Type
7.7 Rest of Europe Cocoa Market
7.7.1 Rest of Europe Cocoa Market, by Application
7.7.2 Rest of Europe Cocoa Market, by Product Type
Chapter 8. Company Profiles
8.1 The Barry Callebaut Group
8.1.1 Company Overview
8.1.2 Financial Analysis
8.1.3 Segmental and Regional Analysis
8.1.4 Research & Development Expense
8.1.5 Recent strategies and developments:
8.1.5.1 Partnerships, Collaborations, and Agreements:
8.1.6 SWOT Analysis
8.2 JB Foods Limited
8.2.1 Company Overview
8.2.2 Financial Analysis
8.2.3 Regional Analysis
8.2.4 SWOT Analysis
8.3 Archer Daniels Midland Company
8.3.1 Company Overview
8.3.2 Financial Analysis
8.3.3 Segmental and Regional Analysis
8.3.4 Research & Development Expense
8.4 Cargill, Incorporated
8.4.1 Company Overview
8.4.2 Recent strategies and developments:
8.4.2.1 Partnerships, Collaborations, and Agreements:
8.4.2.2 Acquisition and Mergers:
8.4.3 SWOT Analysis
8.5 Ciranda, Inc.
8.5.1 Company Overview
8.5.2 SWOT Analysis
8.6 Nestle S.A
8.6.1 Company Overview
8.6.2 Financial Analysis
8.6.3 Segmental and Regional Analysis
8.6.4 Research & Development Expenses
8.6.5 SWOT Analysis
8.7 Mars, Inc. (Kind LLC)
8.7.1 Company Overview
8.7.2 SWOT Analysis
8.8 Meiji Holdings Co., Ltd.
8.8.1 Company Overview
8.8.2 Financial Analysis
8.8.3 Segmental Analysis
8.8.4 Research & Development Expense
8.8.5 Recent strategies and developments:
8.8.5.1 Product Launches and Product Expansions:
8.8.6 SWOT Analysis
8.9 Olam International Limited
8.9.1 Company Overview
8.9.2 Financial Analysis
8.9.3 Segmental and Regional Analysis
8.9.4 SWOT Analysis
8.10. The Hershey Company (Hershey Trust Company)
8.10.1 Company overview
8.10.2 Financial Analysis
8.10.3 Segmental and Regional Analysis
8.10.4 SWOT Analysis

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