Non-Meat Ingredients Market 2025-2029
The non-meat ingredients market is forecasted to grow by USD 11063.2 mn during 2024-2029, accelerating at a CAGR of 4.9% during the forecast period. The report on the non-meat ingredients market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.
The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by rising demand for plant-based products, expansion of foodservice industry in emerging economies, and health consciousness.
Technavio's non-meat ingredients market is segmented as below:
By Type
- Flavoring agents
- Preservatives
- Fillers
- Coloring agents
- Others
By Application
- Processed and cured meat products
- Fresh meat products
- Marinated and seasoned meat products
- Ready-to-eat meat products
- Others
By Geographical Landscape
- North America
- Europe
- APAC
- South America
- Middle East and Africa
This study identifies the new launches by vendors as one of the prime reasons driving the non-meat ingredients market growth during the next few years. Also, strategic partnerships and collaborations and functional ingredient fortification will lead to sizable demand in the market.
The report on the non-meat ingredients market covers the following areas:
- Non-Meat Ingredients Market sizing
- Non-Meat Ingredients Market forecast
- Non-Meat Ingredients Market industry analysis
The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading non-meat ingredients market vendors that include Angel Starch and Food Pvt. Ltd., Archer Daniels Midland Co., Cargill Inc., Chr Hansen AS, Givaudan SA, Ingredion Inc., International Flavors and Fragrances Inc., Kemin Industries Inc., Kerry Group Plc, Roquette Freres SA, SPAC Starch Products India Pvt. Ltd., Symrise Group, and Tate and Lyle PLC. Also, the non-meat ingredients market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.
The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.