Global High-fructose Corn Syrup Market 2024-2028

Global High-fructose Corn Syrup Market 2024-2028

High-Fructose Corn Syrup Market 2024-2028

The high-fructose corn syrup market is forecasted to grow by USD 782.7 mn during 2023-2028, accelerating at a CAGR of 2.3% during the forecast period. The report on the high-fructose corn syrup market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by increasing demand for sugar-free and low-calorie diets, growing applications of high fructose corn syrup, and lack of consumer trust in artificial zero-calorie sweeteners.

Technavio's high-fructose corn syrup market is segmented as below:

By Application

• Food and beverage
• Apiculture and pharmaceutical

By Geographical Landscape

• North America
• APAC
• Europe
• Middle East and Africa
• South America

This study identifies the increase in awareness of clean labeling as one of the prime reasons driving the high-fructose corn syrup market growth during the next few years. Also, development of organic sweeteners and rapidly increasing private-label offerings will lead to sizable demand in the market.

The report on the high-fructose corn syrup market covers the following areas:

• High-Fructose Corn Syrup Market sizing
• High-Fructose Corn Syrup Market forecast
• High-Fructose Corn Syrup Market industry analysis

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading high-fructose corn syrup market vendors that include Archer Daniels Midland Co., Cargill Inc., COFCO Corp., Daesang Corp., Gateway Food Products, Global Bio chem Technology Group Co. Ltd., Gulshan Polyols Ltd., HL Agro Products Pvt. Ltd., Ingredion Inc., Kasyap Sweetners Ltd., Kerry Group Plc, Phywon System Ingredient Sdn. Bhd., Roquette Freres SA, Sudzucker AG, and Tate and Lyle PLC. Also, the high-fructose corn syrup market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.