Emulsified Shortenings Market 2025-2029
The emulsified shortenings market is forecasted to grow by USD 894.4 mn during 2024-2029, accelerating at a CAGR of 5.9% during the forecast period. The report on the emulsified shortenings market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.
The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by expansion of bakery industry, increasing demand in emerging markets, and preference for clean labels and natural ingredients.
Technavio's emulsified shortenings market is segmented as below:
By End-user
- Food and beverage
- Cosmetics and personal care
- Pharmaceuticals
By Source
- Plant-based shortenings
- Animal-based shortenings
By Geographical Landscape
- Europe
- North America
- APAC
- South America
- Middle East and Africa
This study identifies the new launches by vendors as one of the prime reasons driving the emulsified shortenings market growth during the next few years. Also, growing adoption of plant-based and vegan products and shift toward functional and specialized shortenings will lead to sizable demand in the market.
The report on the emulsified shortenings market covers the following areas:
- Emulsified Shortenings Market sizing
- Emulsified Shortenings Market forecast
- Emulsified Shortenings Market industry analysis
The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading emulsified shortenings market vendors that include AB Mauri UK Ltd., Archer Daniels Midland Co., Bakels Philippines, BASF SE, Bunge Ltd., Cargill Inc., Giiava, Henan Chemsino Industry Co. Ltd., IOI Oleo GmbH, Kerry Group Plc, MOI Foods U.S.A. Inc, Palsgaard AS, PT. PACIFIC MEDAN INDUSTRI, Tate and Lyle PLC, The J.M Smucker Co., and Wilmar International Ltd.. Also, the emulsified shortenings market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.
The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.