Food Enzymes Market in Canada 2022-2026

Food Enzymes Market in Canada 2022-2026

Technavio has been monitoring the food enzymes market in Canada and it is poised to grow by $ 35.41 mn during 2022-2026, progressing at a CAGR of 4.47% during the forecast period. Our report on the food enzymes market in Canada provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, latest trends and drivers, and the overall market environment. The market is driven by the rise in awareness about healthy and nutritional food and growth in the food and beverage industry. In addition, rise in awareness about healthy and nutritional food is anticipated to boost the growth of the market as well.

The food enzymes market in Canada analysis includes product and application segments.

Technavio's food enzymes market in Canada is segmented as below:

• By Product
• Carbohydrase
• Protease
• Lipase
• Others
• By Application
• Bakery
• Confectionery
• Beverages
• Dairy and frozen desserts
• Meat products

This study identifies the benefits of enzymesas one of the prime reasons driving the food enzymes market growth in Canada during the next few years.

Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters. Our report on food enzymes market in Canada covers the following areas:

• Food enzymes market sizing
• Food enzymes market forecast
• Food enzymes market industry analysis

Technavio's robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading food enzymes market vendors in Canada that include Associated British Foods Plc, BASF SE, BRENNTAG SE, DuPont de Nemours Inc., Jiagen Biotechnologies Inc., Kerry Group Plc, Koninklijke DSM NV, Novo Holdings AS, Puratos NV/SA, and Ultra Bio-Logics Inc. Also, the food enzymes market in Canada analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.

Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. Technavio's market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast the accurate market growth.

Companies Mentioned

Associated British Foods Plc, BASF SE, BRENNTAG SE, DuPont de Nemours Inc., Jiagen Biotechnologies Inc., Kerry Group Plc, Koninklijke DSM NV, Novo Holdings AS, Puratos NV/SA, Ultra Bio-Logics Inc.