The Saudi Arabia french fries market size reached USD 461.0 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 1,090.5 Million by 2033, exhibiting a growth rate (CAGR) of 9.54% during 2025-2033.
French fries, also known as finger chips, refer to thin, long potato strips that are either deep fried in oil or baked. They are usually seasoned with salt and spices and are served with several condiments, including ketchup, vinegar, mayonnaise, cheesy dips, etc. French fries are widely available as fresh foods or in frozen form to be heated later. In Saudi Arabia, the increasing penetration of western food trends is currently driving the demand for french fries, particularly among the urbanized and millennial population.
The hectic work schedules and sedentary lifestyles of the consumers are augmenting the demand for ready-to-eat and convenient food items, including french fries. Additionally, the changing consumer dietary preferences and inflating per capita income levels have increased the consumption of fast foods, thereby catalyzing the market for french fries in Saudi Arabia. Moreover, the expanding HoReCa sector in the country coupled with the growing adoption of Western cuisines is also bolstering the market. Additionally, the increasing penetration of international market players has led to the launch of innovative flavors and shapes of french fries to cater to the diversified preferences of the consumers. In line with this, the introduction of new flavorings, including cheesy fries, chili fries, peri-peri fries, etc., is also propelling the market growth in Saudi Arabia.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each segment of the Saudi Arabia french fries market report, along with forecasts at the country and regional levels from 2025-2033. Our report has categorized the market based on product type, pricing, end user, import and domestic production and distribution channel.
Breakup by Product Type:
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