Dairy Industry in West Bengal: Market Size, Growth, Prices, Segments, Cooperatives, Private Dairies, Procurement and Distribution

Dairy Industry in West Bengal: Market Size, Growth, Prices, Segments, Cooperatives, Private Dairies, Procurement and Distribution


IMARC Group’s latest report, titled “Dairy Industry in West Bengal: Market Size, Growth, Prices, Segments, Cooperatives, Private Dairies, Procurement and Distribution”, offers an in-depth analysis of the West Bengal dairy market. The milk production in West Bengal mainly consists of cow and buffalo milk. According to the report, the West Bengal dairy market size reached INR 686.9 Billion in 2022. Looking forward, the market is expected to reach INR 1,572.3 Billion by 2028, exhibiting a growth rate (CAGR) of 14.8% during 2023-2028.

Based on the product type, this report has categorized the West Bengal dairy market into 18 major product segments:

Liquid Milk
Ghee
Curd
Paneer
Ice-Cream
Table Butter
Skimmed Milk Powder
Frozen/Flavoured Yoghurt
Fresh Cream
Lassi
Butter Milk
Cheese
Flavoured Milk
UHT milk
Dairy Whitener
Sweet Condensed Milk
Infant Food
Malt Based Beverages

For each of the product segments, the report provides a thorough analysis of the current and historical value and volume trends, market share of key players and market forecast. Currently, liquid milk represents the biggest product segment in West Bengal, accounting for majority of the total market share. Some of the fastest growing segments include frozen/flavoured yoghurt, cheese, UHT milk, flavoured milk and butter milk. The competitive landscape of West Bengal’s dairy market has also been examined in this report. Some of the major players covered in the report include GCMMF (Amul), Mother Dairy (WBCMPF), Metro Dairy Ltd., Red crow Dairy, etc.

The study provides a detailed evaluation of the dairy market landscape in West Bengal, covering the current, historical and future trends for milk production, milk production by cattle, milk procurement prices, etc. The report also offers SWOT, Value Chain and Porter’s Five Forces analysis of West Bengal dairy market along with market segmentation by product type and an analysis of the competitive landscape. The study is based on both desk research and multiple waves of qualitative primary research. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the West Bengal dairy market in any manner.

Key Questions Answered in This Report

1. How big is the dairy industry in West Bengal?
2. What is the expected growth rate of the dairy industry in West Bengal during 2023-2028?
3. What are the key factors driving the dairy industry in West Bengal?
4. What has been the impact of COVID-19 on the dairy industry in West Bengal?
5. What is the breakup of the dairy industry in West Bengal based on the product type?
6. Who are the key players/companies in the dairy industry in West Bengal?


1 Preface
2 Scope and Methodology
2.1Objectives of the Study
2.2Stakeholders
2.3Data Sources
2.3.1Primary Sources
2.3.2Secondary Sources
2.4Market Estimation
2.4.1Bottom-Up Approach
2.4.2Top-Down Approach
2.5Forecasting Methodology
3 Executive Summary
4 Introduction
4.1Overview
4.2Key Industry Trends
5 Indian Dairy Industry
5.1Market Overview
5.2Market Performance
5.3Market by Organised and Unorganised Segment
5.4Milk Production and Consumption Trends
5.4.1 Current and Historical Trends
5.4.2 Production and Consumption Forecast
5.5Milk Production by State
5.6Milk Production by Cattle
5.7Milk Utilization Patterns in India
5.8Market Forecast
6 West Bengal Dairy Industry
6.1Market Overview
6.2Market Performance
6.2.1 Volume Trends
6.2.2 Value Trends
6.3Impact of COVID-19
6.4Milk Production Trend
6.4.1 Current and Historical Trends
6.4.2 Milk Production Forecast
6.5 Milk Production by Cattle
6.6 Milk Procurement Price Trends
6.7 Market Breakup by Product Type
6.8 Market Forecast
6.9SWOT Analysis
6.9.1Overview
6.9.2Strengths
6.9.3Weaknesses
6.9.4Opportunities
6.9.5Threats
6.10Value Chain Analysis
6.10.1Raw Material Procurement
6.10.2Manufacturing
6.10.3Marketing
6.10.4Distribution
6.10.5Exports
6.10.6End-Use
6.11Porter’s Five Forces Analysis
6.11.1Overview
6.11.2Bargaining Power of Buyers
6.11.3Bargaining Power of Suppliers
6.11.4Degree of Competition
6.11.5Threat of New Entrants
6.11.6Threat of Substitutes
6.12Key Success and Risk Factors
7 Market Breakup by Product Type
7.1Liquid Milk
7.1.1 Market Performance
7.1.1.1 Volume Trends
7.1.1.2 Value Trends
7.1.2 Market Breakup by Key Players
7.1.3 Market Forecast
7.2 Ghee
7.2.1 Market Performance
7.2.1.1 Volume Trends
7.2.1.2 Value Trends
7.2.2 Market Breakup by Key Players
7.2.3 Market Forecast
7.3 Curd
7.3.1 Market Performance
7.3.1.1 Volume Trends
7.3.1.2 Value Trends
7.3.2 Market Breakup by Key Players
7.3.3 Market Forecast
7.4 Paneer
7.4.1 Market Performance
7.4.1.1 Volume Trends
7.4.1.2 Value Trends
7.4.2 Market Breakup by Key Players
7.4.3 Market Forecast
7.5 Ice-Cream
7.5.1 Market Performance
7.5.1.1 Volume Trends
7.5.1.2 Value Trends
7.5.2 Market Breakup by Key Players
7.5.3 Market Forecast
7.6 Table Butter
7.6.1 Market Performance
7.6.1.1 Volume Trends
7.6.1.2 Value Trends
7.6.2 Market Breakup by Key Players
7.6.3 Market Forecast
7.7 Skimmed Milk Powder
7.7.1 Market Performance
7.7.1.1 Volume Trends
7.7.1.2 Value Trends
7.7.2 Market Breakup by Key Players
7.7.3 Market Forecast
7.8 Frozen/Flavoured Yoghurt
7.8.1 Market Performance
7.8.1.1 Volume Trends
7.8.1.2 Value Trends
7.8.2 Market Breakup by Key Players
7.8.3 Market Forecast
7.9 Fresh Cream
7.9.1 Market Performance
7.9.1.1 Volume Trends
7.9.1.2 Value Trends
7.9.2 Market Breakup by Key Players
7.9.3 Market Forecast
7.10 Lassi
7.10.1 Market Performance
7.10.1.1 Volume Trends
7.10.1.2 Value Trends
7.10.2 Market Breakup by Key Players
7.10.3 Market Forecast
7.11 Butter Milk
7.11.1 Market Performance
7.11.1.1 Volume Trends
7.11.1.2 Value Trends
7.11.2 Market Breakup by Key Players
7.11.3 Market Forecast
7.12 Cheese
7.12.1 Market Performance
7.12.1.1 Volume Trends
7.12.1.2 Value Trends
7.12.2 Market Breakup by Key Players
7.12.3 Market Forecast
7.13 Flavoured Milk
7.13.1 Market Performance
7.13.1.1 Volume Trends
7.13.1.2 Value Trends
7.13.2 Market Breakup by Key Players
7.13.3 Market Forecast
7.14 UHT Milk
7.14.1 Market Performance
7.14.1.1 Volume Trends
7.14.1.2 Value Trends
7.14.2 Market Breakup by Key Players
7.14.3 Market Forecast
7.15 Dairy Whitener
7.15.1 Market Performance
7.15.1.1 Volume Trends
7.15.1.2 Value Trends
7.15.2 Market Breakup by Key Players
7.15.3 Market Forecast
7.16 Sweet Condensed Milk
7.16.1 Market Performance
7.16.1.1 Volume Trends
7.16.1.2 Value Trends
7.16.2 Market Breakup by Key Players
7.16.3 Market Forecast
7.17 Infant Food
7.17.1 Market Performance
7.17.1.1 Volume Trends
7.17.1.2 Value Trends
7.17.2 Market Breakup by Key Players
7.17.3 Market Forecast
7.18 Malt Based Beverages
7.18.1 Market Performance
7.18.1.1 Volume Trends
7.18.1.2 Value Trends
7.18.2 Market Breakup by Key Players
7.18.3 Market Forecast
8 Competitive Landscape
8.1Competitive Structure
8.2Market Breakup by Key Players
9 Key Player Profiles

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