Dairy Industry in Punjab: Market Size, Growth, Prices, Segments, Cooperatives, Private Dairies, Procurement and Distribution
IMARC Group’s latest report, titled “Dairy Industry in Punjab: Market Size, Growth, Prices, Segments, Cooperatives, Private Dairies, Procurement and Distribution”, offers an in-depth analysis of the Punjab dairy market. The milk production in Punjab mainly consists of cow and buffalo milk. According to the report, the Punjab dairy market size reached INR 491 Billion in 2022. Looking forward, the market is expected to reach INR 1,106 Billion by 2028, exhibiting a growth rate (CAGR) of 14.7% during 2023-2028.
Based on the product type, this report has categorized the Punjab dairy market into 18 major product segments:
Liquid Milk
Ghee
Curd
Paneer
Ice-cream
Table Butter
Skimmed Milk Powder
Frozen/flavoured Yoghurt
Fresh Cream
Lassi
Butter Milk
Cheese
Flavoured Milk
UHT Milk
Dairy Whitener
Sweet Condensed Milk
Infant Food
Malt Based Beverages
For each of the product segments, the report provides a thorough analysis of the current and historical value and volume trends, market share of key players and market forecast. Currently, liquid milk represents the biggest product segment in Punjab, accounting for majority of the market share. Some of the fastest growing segments include frozen/flavoured yoghurt, probiotics milk drinks, cheese, UHT milk, flavoured milk. The competitive landscape of Punjab’s dairy market has also been examined in this report. Some of the major players covered in the report include Milkfed (Verka), Chanakya Dairy, Amul and Supreme Agro Foods Ltd.
The study provides a detailed evaluation of the dairy market landscape in Punjab, covering the current, historical and future trends for milk production, milk production by cattle, milk procurement prices, etc. The report also offers SWOT, Value Chain and Porter’s Five Forces analysis of Punjab dairy market along with market segmentation by product type and an analysis of the competitive landscape. The study is based on both desk research and multiple waves of qualitative primary research. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Punjab dairy market in any manner.
Key Questions Answered in This Report
1. What was the size of the dairy industry in Punjab in 2022?
2. What is the expected growth rate of the dairy industry in Punjab during 2023-2028?
3. What are the key factors driving the dairy industry in Punjab?
4. What has been the impact of COVID-19 on the dairy industry in Punjab?
5. What is the breakup of the dairy industry in Punjab based on the product type?
6. Who are the key players/companies in the dairy industry in Punjab?
- 1 Preface
- 2 Scope and Methodology
- 2.1Objectives of the Study
- 2.2Stakeholders
- 2.3Data Sources
- 2.3.1Primary Sources
- 2.3.2Secondary Sources
- 2.4Market Estimation
- 2.4.1Bottom-Up Approach
- 2.4.2Top-Down Approach
- 2.5Forecasting Methodology
- 3 Executive Summary
- 4 Introduction
- 4.1Overview
- 4.2Key Industry Trends
- 5 Indian Dairy Industry
- 5.1Market Overview
- 5.2Market Performance
- 5.3Market by Organised and Unorganised Segment
- 5.4Milk Production and Consumption Trends
- 5.4.1 Current and Historical Trends
- 5.4.2 Production and Consumption Forecast
- 5.5Milk Production by State
- 5.6Milk Production by Cattle
- 5.7Milk Utilization Patterns in India
- 5.8Market Forecast
- 6 Punjab Dairy Industry
- 6.1Market Overview
- 6.2Market Performance
- 6.2.1 Volume Trends
- 6.2.2 Value Trends
- 6.3Impact of COVID-19
- 6.4Milk Production Trend
- 6.4.1 Current and Historical Trends
- 6.4.2 Milk Production Forecast
- 6.5 Milk Production by Cattle
- 6.6 Milk Procurement Price Trends
- 6.7 Market Breakup by Product Type
- 6.8 Market Forecast
- 6.9SWOT Analysis
- 6.9.1Overview
- 6.9.2Strengths
- 6.9.3Weaknesses
- 6.9.4Opportunities
- 6.9.5Threats
- 6.10Value Chain Analysis
- 6.10.1Raw Material Procurement
- 6.10.2Manufacturing
- 6.10.3Marketing
- 6.10.4Distribution
- 6.10.5Exports
- 6.10.6End-Use
- 6.11Porter’s Five Forces Analysis
- 6.11.1Overview
- 6.11.2Bargaining Power of Buyers
- 6.11.3Bargaining Power of Suppliers
- 6.11.4Degree of Competition
- 6.11.5Threat of New Entrants
- 6.11.6Threat of Substitutes
- 6.12Key Success and Risk Factors
- 7 Market Breakup by Product Type
- 7.1Liquid Milk
- 7.1.1 Market Performance
- 7.1.1.1 Volume Trends
- 7.1.1.2 Value Trends
- 7.1.2 Market Breakup by Key Players
- 7.1.3 Market Forecast
- 7.2 Ghee
- 7.2.1 Market Performance
- 7.2.1.1 Volume Trends
- 7.2.1.2 Value Trends
- 7.2.2 Market Breakup by Key Players
- 7.2.3 Market Forecast
- 7.3 Curd
- 7.3.1 Market Performance
- 7.3.1.1 Volume Trends
- 7.3.1.2 Value Trends
- 7.3.2 Market Breakup by Key Players
- 7.3.3 Market Forecast
- 7.4 Paneer
- 7.4.1 Market Performance
- 7.4.1.1 Volume Trends
- 7.4.1.2 Value Trends
- 7.4.2 Market Breakup by Key Players
- 7.4.3 Market Forecast
- 7.5 Ice-Cream
- 7.5.1 Market Performance
- 7.5.1.1 Volume Trends
- 7.5.1.2 Value Trends
- 7.5.2 Market Breakup by Key Players
- 7.5.3 Market Forecast
- 7.6 Table Butter
- 7.6.1 Market Performance
- 7.6.1.1 Volume Trends
- 7.6.1.2 Value Trends
- 7.6.2 Market Breakup by Key Players
- 7.6.3 Market Forecast
- 7.7 Skimmed Milk Powder
- 7.7.1 Market Performance
- 7.7.1.1 Volume Trends
- 7.7.1.2 Value Trends
- 7.7.2 Market Breakup by Key Players
- 7.7.3 Market Forecast
- 7.8 Frozen/Flavoured Yoghurt
- 7.8.1 Market Performance
- 7.8.1.1 Volume Trends
- 7.8.1.2 Value Trends
- 7.8.2 Market Breakup by Key Players
- 7.8.3 Market Forecast
- 7.9 Fresh Cream
- 7.9.1 Market Performance
- 7.9.1.1 Volume Trends
- 7.9.1.2 Value Trends
- 7.9.2 Market Breakup by Key Players
- 7.9.3 Market Forecast
- 7.10 Lassi
- 7.10.1 Market Performance
- 7.10.1.1 Volume Trends
- 7.10.1.2 Value Trends
- 7.10.2 Market Breakup by Key Players
- 7.10.3 Market Forecast
- 7.11 Butter Milk
- 7.11.1 Market Performance
- 7.11.1.1 Volume Trends
- 7.11.1.2 Value Trends
- 7.11.2 Market Breakup by Key Players
- 7.11.3 Market Forecast
- 7.12 Cheese
- 7.12.1 Market Performance
- 7.12.1.1 Volume Trends
- 7.12.1.2 Value Trends
- 7.12.2 Market Breakup by Key Players
- 7.12.3 Market Forecast
- 7.13 Flavoured Milk
- 7.13.1 Market Performance
- 7.13.1.1 Volume Trends
- 7.13.1.2 Value Trends
- 7.13.2 Market Breakup by Key Players
- 7.13.3 Market Forecast
- 7.14 UHT Milk
- 7.14.1 Market Performance
- 7.14.1.1 Volume Trends
- 7.14.1.2 Value Trends
- 7.14.2 Market Breakup by Key Players
- 7.14.3 Market Forecast
- 7.15 Dairy Whitener
- 7.15.1 Market Performance
- 7.15.1.1 Volume Trends
- 7.15.1.2 Value Trends
- 7.15.2 Market Breakup by Key Players
- 7.15.3 Market Forecast
- 7.16 Sweet Condensed Milk
- 7.16.1 Market Performance
- 7.16.1.1 Volume Trends
- 7.16.1.2 Value Trends
- 7.16.2 Market Breakup by Key Players
- 7.16.3 Market Forecast
- 7.17 Infant Food
- 7.17.1 Market Performance
- 7.17.1.1 Volume Trends
- 7.17.1.2 Value Trends
- 7.17.2 Market Breakup by Key Players
- 7.17.3 Market Forecast
- 7.18 Malt Based Beverages
- 7.18.1 Market Performance
- 7.18.1.1 Volume Trends
- 7.18.1.2 Value Trends
- 7.18.2 Market Breakup by Key Players
- 7.18.3 Market Forecast
- 8 Competitive Landscape
- 8.1Competitive Structure
- 8.2Market Breakup by Key Players
- 9 Key Player Profiles
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