Navigating the Processed Food Landscape: A Story of Change and Innovation
This report explores the shifting landscape of processed foods, including a new dietary villain: “ultra-processed foods.” It also highlights consumer demands for healthier, more transparent food options and examines the complex relationship with food technology.
Discover how consumers feel about embracing emerging innovations like GMOs and lab-grown meat and why transparency and traceability are becoming crucial.
With actionable insights and strategies globally, regionally, and across 25 individual markets—this report guides global food and beverage companies in adapting to evolving consumer preferences and leading the charge towards a healthier future.
- Summary
- Consumer Views on Processed
- Building Better Foods and Beverages
- Food Science, Done Right
- Eating Clean and Transparency
- Trends
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