U.S. Range Cooker Market Size, Share & Trends Analysis Report By Price Range, By Size (24", 30", Above 30"), By Application (Residential, Commercial), By Distribution Channel (Online, Offline), And Segment Forecasts, 2021 - 2028
U.S. Range Cooker Market Growth & Trends
The U.S. range cooker market size is anticipated to reach USD 2.66 billion by 2028, registering a CAGR of 7.7% over the
forecast period, according to a new report by Grand View Research, Inc. The deployment of stylish and functional appliances
in kitchens with multi-functionality features is an ongoing trend in the residential sector. This, combined with the trend of
remodeling homes to build and accommodate modular kitchens, is resulting in fast-paced product adoption in the country.
Consumers’ focus on attracting a higher resale value from remodeling projects has also driven the prominence of range cookers
in homes. For instance, minor kitchen remodeling can lead to an average of 81.1% of the reoccupied cost, whereas major
kitchen remodeling can lead to a 59.0% return on the cost. Thus, consumers are loosening their purse strings and building
high-end kitchens for their homes by installing advanced cooking appliances.
The growing trend of food away from home is resulting in the increasing number of restaurants, hotels, resorts, food
stations, and other commercial eateries across the country. Consumers seek quality and tasty food with minimum waiting time,
compelling owners of food joints to invest in modern and integrated cooking appliances. These outlets need high-capacity and
efficient kitchen appliances to be able to serve large masses in a short time while also focusing on the quality of the food
they serve. Range cookers are ideal for such commercial applications. Thus, product adoption in restaurants and eateries is
projected to grow in the coming years.
U.S. Range Cooker Market Report Highlights
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