Fishmeal Market Size, Share & Trends Analysis Report By Source (Salmon & Trout, Marine Fish, Tilapia), By Livestock (Poultry, Swine), By Application, By Region, And Segment Forecasts, 2024 - 2030
Fishmeal Market Size & Trends
The global fishmeal market size was estimated at USD 9.50 billion in 2023 and is projected to grow at a CAGR of 7.3% from 2024 to 2030.The growth of the market is fueled by the rising demand for fishmeal in the livestock and aquaculture feed industries. The consumption of fishmeal has seen an uptick in sectors such as pig farms, poultry, and aquaculture.
Fishmeal's significance as a source of omega-3 fatty acids EPA and DHA has driven demand for products. According to the International Fishmeal and Fish Oil Organization (IFFO), typical fishmeal contains 64-67% crude protein and up to 12% fat, while specialized variants offer higher protein content. Additionally, the Food and Agriculture Organization (FAO) highlights the use of crustacean-derived bioactive compounds in the pharmaceutical industry. These factors, alongside ongoing scientific innovation, are expected to augment the demand for fishmeal in the coming years.
Global Fishmeal Market Report Segmentation
This report forecasts revenue growth at global, regional, and country levels and provides an analysis of the latest industry trends in each of the sub-segments from 2018 to 2030. For this study, Grand View Research has segmented the global fishmeal market report based on source, livestock, application, and region:
Source Outlook (Revenue, USD Million, 2018 - 2030)