Bakery Products Market Size, Share & Trends Analysis Report By Distribution Channel (Specialty Stores, Convenience Stores), By Product (Cakes & Pastries, Breads & Rolls, Cookies, Tortillas, Pretzels), And Segment Forecasts, 2019 - 2025
The global bakery product market size is expected to reach USD 251.1 billion by 2025 registering a CAGR of 3.2%, according to a new report by Grand View Research, Inc. The market is majorly driven by the growing product demand owing to time-constrained lifestyles of customers resulting in increased on-the-go food consumption. The major companies are involved in continuous innovation and introduction of novel flavors owing to high industry rivalry. High demand for Ready-to-Eat (RTE) foods, owing to hectic lifestyle, is also contributing to the market growth. Cakes & pastries segment led the market in 2018, accounting for 27.4% of the global revenue share.
It was followed by cookies as the second-largest segment, owing to rapid urbanization, rising income levels, altering food experiences. Many bakery product manufacturers are doing backward integration, which would help ensure and enhance the product quality. In addition, demand for bakery products is growing on account of their ability to meet dietary requirements. Specialty stores was the largest distribution channel segment in 2018. It was followed by hypermarket & supermarket as the second-largest market, accounting for 30.5% of the global revenue share on account of easy availability of a variety of brands and flavors.
Further key findings from the study suggest:
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