Global Shrimp Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
Aquaculture is the fastest growing form of food production in the world. •Shrimp dominate aquaculture production by value, consequently shrimp aquaculture is one of the fastest-growing forms of aquaculture.
According to our (Global Info Research) latest study, the global Shrimp market size was valued at US$ 58120 million in 2023 and is forecast to a readjusted size of USD 79810 million by 2030 with a CAGR of 4.7% during review period.
Global Shrimp key players include Minh Phu Seafood Corp, Santa Priscila, Expalsa, Zhanjiang Guolian, Omarsa, etc. Global top five manufacturers hold a share over 5%.
SEA is the largest market, with a share about 35%, followed by China, and South America, both have a share over 40 percent.
In terms of product, Whiteleg Shrimp is the largest segment, with a share nearly 75%. And in terms of application, the largest application is Household, followed by Restaurant and Hotel.
This report is a detailed and comprehensive analysis for global Shrimp market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2024, are provided.
Key Features:
Global Shrimp market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030
Global Shrimp market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030
Global Shrimp market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030
Global Shrimp market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2019-2024
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Shrimp
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Shrimp market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Minh Phu Seafood Corp, Thai Union, Santa Priscila, Expalsa, Zhanjiang Guolian, Pescanova, Omarsa, Songa, Iberconsa, Conarpesa, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Shrimp market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Whiteleg Shrimp
Giant Tiger Prawn
Akiami Paste Shrimp
Other
Market segment by Application
Household
Restaurant and Hotel
Major players covered
Minh Phu Seafood Corp
Thai Union
Santa Priscila
Expalsa
Zhanjiang Guolian
Pescanova
Omarsa
Songa
Iberconsa
Conarpesa
Royal Greenland A/S
ProExpo
Quoc Viet
Devi Fisheries
The Liberty Group
Nekkanti Sea Foods
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Shrimp product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Shrimp, with price, sales quantity, revenue, and global market share of Shrimp from 2019 to 2024.
Chapter 3, the Shrimp competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Shrimp breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2019 to 2024.and Shrimp market forecast, by regions, by Type, and by Application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Shrimp.
Chapter 14 and 15, to describe Shrimp sales channel, distributors, customers, research findings and conclusion.