Global Restaurant Software Market 2025 by Company, Regions, Type and Application, Forecast to 2031
According to our (Global Info Research) latest study, the global Restaurant Software market size was valued at US$ 3580 million in 2024 and is forecast to a readjusted size of USD 7619 million by 2031 with a CAGR of 11.5% during review period.
Restaurant software refers to the software (computer programs and systems) that are used to assist and support in all levels of restaurant operations. This involves mainly all-in-one Point of Sales software but can include other types of systems too. Such software usually helps with ordering, billing, and inventory management among others.
Restaurant software can be used in quick service restaurant and full-service Reataurent. The market share of quick service restsurant occupied over 50%.
America is the largest restaurant software market with about 36% of market share in 2019. Asia-Pacific and Europe are follower with about 52% of market share.
The industry is relatively fragment, the key players include NCR Corporation, Oracle MICROS, Toast, Lightspeed,Infor, Touchbistro, PAR Technology, Clover (First Data), Square, Avero, Revel Systems, etc. In 2019,top 3 companies occupied about 20% of revenue market share.
This report is a detailed and comprehensive analysis for global Restaurant Software market. Both quantitative and qualitative analyses are presented by company, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Restaurant Software market size and forecasts, in consumption value ($ Million), 2020-2031
Global Restaurant Software market size and forecasts by region and country, in consumption value ($ Million), 2020-2031
Global Restaurant Software market size and forecasts, by Type and by Application, in consumption value ($ Million), 2020-2031
Global Restaurant Software market shares of main players, in revenue ($ Million), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Restaurant Software
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Restaurant Software market based on the following parameters - company overview, revenue, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include NCR Corporation, Oracle MICROS, Toast, Lightspeed, Infor, Touchbistro, PAR Technology, Clover (First Data), Square, Avero, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market segmentation
Restaurant Software market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for Consumption Value by Type and by Application. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Traditional on-Premise
Cloud (SaaS Delivery Model)
Market segment by Application
Quick Service Restaurants
Full-Service Restaurants
Market segment by players, this report covers
NCR Corporation
Oracle MICROS
Toast
Lightspeed
Infor
Touchbistro
PAR Technology
Clover (First Data)
Square
Avero
Revel Systems
Market segment by regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia, Italy and Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia and Rest of Asia-Pacific)
South America (Brazil, Rest of South America)
Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)
The content of the study subjects, includes a total of 13 chapters:
Chapter 1, to describe Restaurant Software product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top players of Restaurant Software, with revenue, gross margin, and global market share of Restaurant Software from 2020 to 2025.
Chapter 3, the Restaurant Software competitive situation, revenue, and global market share of top players are analyzed emphatically by landscape contrast.
Chapter 4 and 5, to segment the market size by Type and by Application, with consumption value and growth rate by Type, by Application, from 2020 to 2031
Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2020 to 2025.and Restaurant Software market forecast, by regions, by Type and by Application, with consumption value, from 2026 to 2031.
Chapter 11, market dynamics, drivers, restraints, trends, Porters Five Forces analysis.
Chapter 12, the key raw materials and key suppliers, and industry chain of Restaurant Software.
Chapter 13, to describe Restaurant Software research findings and conclusion.