Global Red Yeast Rice Powder Supply, Demand and Key Producers, 2023-2029

Global Red Yeast Rice Powder Supply, Demand and Key Producers, 2023-2029

The global Red Yeast Rice Powder market size is expected to reach $ million by 2029, rising at a market growth of % CAGR during the forecast period (2023-2029).

Red Yeast Rice powder can be used as a Chinese medicine to strengthen spleen and promote digestion. Modern clinical research shows that red yeast rice powder contains several physiological active matters, such as Lovastatin, which can adjust abnormal blood lipid levels, lower serum total cholesterol, serum triglyceride, low-density lipoprotein cholesterol, and increase high-density lipoprotein cholesterol. As a kind of natural food additives, red yeast rice is widely used in food, pastry, wine, drink, cosmetic, and so on.

This report studies the global Red Yeast Rice Powder production, demand, key manufacturers, and key regions.

This report is a detailed and comprehensive analysis of the world market for Red Yeast Rice Powder, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2022 as the base year. This report explores demand trends and competition, as well as details the characteristics of Red Yeast Rice Powder that contribute to its increasing demand across many markets.

Highlights and key features of the study

Global Red Yeast Rice Powder total production and demand, 2018-2029, (Tons)

Global Red Yeast Rice Powder total production value, 2018-2029, (USD Million)

Global Red Yeast Rice Powder production by region & country, production, value, CAGR, 2018-2029, (USD Million) & (Tons)

Global Red Yeast Rice Powder consumption by region & country, CAGR, 2018-2029 & (Tons)

U.S. VS China: Red Yeast Rice Powder domestic production, consumption, key domestic manufacturers and share

Global Red Yeast Rice Powder production by manufacturer, production, price, value and market share 2018-2023, (USD Million) & (Tons)

Global Red Yeast Rice Powder production by Type, production, value, CAGR, 2018-2029, (USD Million) & (Tons)

Global Red Yeast Rice Powder production by Application production, value, CAGR, 2018-2029, (USD Million) & (Tons)

This reports profiles key players in the global Red Yeast Rice Powder market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Kingherbs, Green Jeeva, Jeeva Organic, GUANJIE, Qingdao BNP BioScience, Zhejiang Sanhe Bio-Tech, Now Foods, Zenith Food Solutions and Solgar, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Red Yeast Rice Powder market

Detailed Segmentation:

Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Tons) and average price (US$/Ton) by manufacturer, by Type, and by Application. Data is given for the years 2018-2029 by year with 2022 as the base year, 2023 as the estimate year, and 2024-2029 as the forecast year.

Global Red Yeast Rice Powder Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World

Global Red Yeast Rice Powder Market, Segmentation by Type
Organic
Regular

Global Red Yeast Rice Powder Market, Segmentation by Application
Food
Drink
Cosmetic
Others

Companies Profiled:
Kingherbs
Green Jeeva
Jeeva Organic
GUANJIE
Qingdao BNP BioScience
Zhejiang Sanhe Bio-Tech
Now Foods
Zenith Food Solutions
Solgar
Weider Global Nutrition
BioScience Nutrition

Key Questions Answered

1. How big is the global Red Yeast Rice Powder market?

2. What is the demand of the global Red Yeast Rice Powder market?

3. What is the year over year growth of the global Red Yeast Rice Powder market?

4. What is the production and production value of the global Red Yeast Rice Powder market?

5. Who are the key producers in the global Red Yeast Rice Powder market?

6. What are the growth factors driving the market demand?