Global Pasta Sauce Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

According to our (Global Info Research) latest study, the global Pasta Sauce market size was valued at US$ 6357 million in 2024 and is forecast to a readjusted size of USD 8842 million by 2031 with a CAGR of 4.9% during review period.

Pasta sauce is commonly used to make paste a better taste. Generally speaking, Pasta sauce is divided into red sauce, green sauce, white sauce and black sauce. Red sauce is mainly made of tomato sauce, which is the most common basis of many flavors; green sauce made of basil, pine nuts and olive oil, is more special and rich; white sauce made of salt-free sauce, is mainly for the baked noodles, thousands of layers and seafood category of pasta; black sauce is made of cuttlefish sauce.

Global Pasta Sauce key players include Mizkan, Campbell, Barilla, Dolmio, Hunts, etc. Global top five manufacturers hold a share over 45%. USA is the largest market, with a share over 40%, followed by Europe and Asia-Pacific, total have a share over 40 percent. In terms of product, Red Sauce is the largest segment, with a share over 40%. And in terms of application, the largest application is Dried Pasta, followed by Fresh Pasta.

This report is a detailed and comprehensive analysis for global Pasta Sauce market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Pasta Sauce market size and forecasts, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2020-2031

Global Pasta Sauce market size and forecasts by region and country, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2020-2031

Global Pasta Sauce market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2020-2031

Global Pasta Sauce market shares of main players, shipments in revenue ($ Million), sales quantity (MT), and ASP (USD/MT), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Pasta Sauce

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Pasta Sauce market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Mizkan, Campbell, Barilla, Dolmio, Hunts, Heinz, Newman's Own, B&G Foods, Premier Foods, Knorr, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

Pasta Sauce market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Red Sauce
Green Sauce
White Sauce
Black Sauce

Market segment by Application
Dried Pasta
Fresh Pasta
Others

Major players covered
Mizkan
Campbell
Barilla
Dolmio
Hunts
Heinz
Newman's Own
B&G Foods
Premier Foods
Knorr
Giovanni Rana
Leggos
Del Monte Foods
Sacla
Francesco Rinaldi
Private Labels
NAPOLINA

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Pasta Sauce product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Pasta Sauce, with price, sales quantity, revenue, and global market share of Pasta Sauce from 2020 to 2025.

Chapter 3, the Pasta Sauce competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Pasta Sauce breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Pasta Sauce market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of Pasta Sauce.

Chapter 14 and 15, to describe Pasta Sauce sales channel, distributors, customers, research findings and conclusion.