Global Oyster and Clam Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

Global Oyster and Clam Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029


According to our (Global Info Research) latest study, the global Oyster and Clam market size was valued at USD 11150 million in 2022 and is forecast to a readjusted size of USD 14050 million by 2029 with a CAGR of 3.3% during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Rising popularity of seafood and growing awareness of the health benefits offered by clams and oysters are the major factors propelling the demand for the market. Oysters and clams are a good source of protein, vitamins, and minerals, including iron, and zinc. They are also low in calories, making them an ideal food for consumers looking to maintain a healthy diet. Additionally, oysters and clams are high in omega-3 fatty acids, which are essential for brain and heart health. The rise of farm-to-table restaurants and an increased focus on local, sustainable sourcing has led to a surge in demand for locally sourced oysters and clams. Another factor driving the demand for oysters and clams in the restaurant industry is their versatility. These shellfish can be prepared in a wide range of ways, from raw on the half-shell to grilled, fried, or steamed. They can be incorporated into soups, stews, and other dishes, and their unique flavor and texture make them a popular choice for chefs looking to create unique and flavorful dishes. As more consumers seek out sustainable and locally sourced food options, the demand for oysters and clams in the restaurant industry is likely to continue to grow.

Oysters and clams are two very popular edible mollusks or bivalves. Clams refer to a marine bivalve mollusk with shells of equal size. They spend most of their lives on the ocean floor partially buried in the sand. The two shells of the clams are connected together by two adductor muscles. Clams have a powerful burrowing foot as well. They always hide away in the sediments. Oysters refer to any of the bivalve mollusks with rough irregular shells that are often eaten raw. They live in marine and brackish habitats. The shell of the oysters is highly calcified and somewhat irregular in shape. The shape of the shell is oblong rather than oval shape. The two shells are connected to each other by a small hinge. Oysters have a special “siphon” in the body, helping to take the water in and filter it.

This report is a detailed and comprehensive analysis for global Oyster and Clam market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided.

Key Features:

Global Oyster and Clam market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2018-2029

Global Oyster and Clam market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2018-2029

Global Oyster and Clam market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2018-2029

Global Oyster and Clam market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/Ton), 2018-2023

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Oyster and Clam

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Oyster and Clam market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Angel Seafood Holdings, Australia's Oyster Coast, Cape Cod Oyster Company, Chatham Shellfish Company and Clearwater Seafoods, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Market Segmentation

Oyster and Clam market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Oyster
Clam

Market segment by Application
Catering
Processing Plant
Retail
Others

Major players covered
Angel Seafood Holdings
Australia's Oyster Coast
Cape Cod Oyster Company
Chatham Shellfish Company
Clearwater Seafoods
East 33
Farm Suzuki
France Naissain
High Liner Foods
Hog Island Oyster Co
Hoopers Island Oyster Co
Huitres Favier Earl
Island Creek Oysters
Mazetta Company, LLC
Pacific Seafood
Pangea Shellfish Company
Royal Hawaiian Seafood
Taylor Shellfish Farms
TOKAI SEAPRO Co
Woodstown Bay Shellfish Ltd
Qingdao Frontier Ocean Seed Company Ltd
Shanshan Xiangbin Oyster Farm

Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Oyster and Clam product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Oyster and Clam, with price, sales, revenue and global market share of Oyster and Clam from 2018 to 2023.

Chapter 3, the Oyster and Clam competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Oyster and Clam breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.

Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Oyster and Clam market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.

Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.

Chapter 13, the key raw materials and key suppliers, and industry chain of Oyster and Clam.

Chapter 14 and 15, to describe Oyster and Clam sales channel, distributors, customers, research findings and conclusion.


1 Market Overview
2 Manufacturers Profiles
3 Competitive Environment: Oyster and Clam by Manufacturer
4 Consumption Analysis by Region
5 Market Segment by Type
6 Market Segment by Application
7 North America
8 Europe
9 Asia-Pacific
10 South America
11 Middle East & Africa
12 Market Dynamics
13 Raw Material and Industry Chain
14 Shipments by Distribution Channel
15 Research Findings and Conclusion
16 Appendix

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