Global Lactobacillus Probiotics Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

Global Lactobacillus Probiotics Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031

According to our (Global Info Research) latest study, the global Lactobacillus Probiotics market size was valued at US$ 1382 million in 2024 and is forecast to a readjusted size of USD 2130 million by 2031 with a CAGR of 6.4% during review period.

Lactobacillus probiotics are beneficial bacteria commonly used in dietary supplements and functional foods to promote gut health and overall well-being. These probiotics help maintain a healthy balance of microorganisms in the digestive system, improving digestion, boosting immune function, and potentially alleviating issues like irritable bowel syndrome (IBS) and diarrhea. Lactobacillus strains, such as Lactobacillus acidophilus and Lactobacillus rhamnosus, are widely studied for their role in supporting gut flora and enhancing the body's natural defenses. With growing consumer interest in natural health solutions, Lactobacillus probiotics are increasingly popular in supplements, yogurts, and other health products.

Global lactobacillus probiotics key players include DuPont(Danisco), Yakult, Chr. Hansen, Lallemand, China-Biotics, etc. Global top 3 manufacturers hold a share about 75%. Asia-Pacific is the largest market, with a share about 47%, followed by Europe and North America with the share about 25% and 18%.

The Lactobacillus probiotics market is experiencing significant growth, driven by increasing consumer awareness of gut health and its impact on overall wellness. Probiotics, particularly those containing Lactobacillus strains, are recognized for their ability to improve digestive health, support immune function, and maintain a balanced gut microbiota. With rising concerns about digestive disorders such as irritable bowel syndrome (IBS) and bloating, consumers are increasingly turning to probiotic supplements and functional foods like yogurt and fermented beverages. This trend is further fueled by the global shift toward natural and preventive healthcare, driving demand for probiotic-based solutions.

Another major driver of the Lactobacillus probiotics market is the growing body of scientific research that supports the health benefits of probiotics. Studies have shown that Lactobacillus strains can help alleviate gastrointestinal issues, enhance nutrient absorption, and reduce the incidence of infections. This has led to their inclusion in a wider range of products, from dietary supplements to infant formula and personal care products. Additionally, the role of probiotics in areas beyond digestion—such as mental health, skin care, and metabolic health—has opened new avenues for product development, boosting the market further.

The rise of functional foods and beverages is also a key factor contributing to the growth of the Lactobacillus probiotics market. Consumers are increasingly seeking convenient, everyday products that deliver health benefits, leading to the inclusion of probiotics in a wide range of consumables, from snacks and drinks to dairy products and even pet foods. With the clean-label movement gaining traction, manufacturers are emphasizing the natural origins and health advantages of Lactobacillus probiotics, further enhancing their appeal. As a result, the market is poised for continued expansion, driven by both consumer demand and ongoing product innovation.

This report is a detailed and comprehensive analysis for global Lactobacillus Probiotics market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Lactobacillus Probiotics market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (USD/Kg), 2020-2031

Global Lactobacillus Probiotics market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (USD/Kg), 2020-2031

Global Lactobacillus Probiotics market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (USD/Kg), 2020-2031

Global Lactobacillus Probiotics market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (USD/Kg), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Lactobacillus Probiotics

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Lactobacillus Probiotics market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include DuPont(Danisco), Chr. Hansen, Lallemand, Yakult, Novozymes, Glory Biotech, Morinaga Milk Industry, Greentech, China-Biotics, BioGaia, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

Lactobacillus Probiotics market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Single Component
Compound Lactobacillus Probiotics

Market segment by Application
Food & Beverage
Drugs
Dietary Supplements
Others

Major players covered
DuPont(Danisco)
Chr. Hansen
Lallemand
Yakult
Novozymes
Glory Biotech
Morinaga Milk Industry
Greentech
China-Biotics
BioGaia
Probi
Biosearch Life
Scitop
Jiangsu Wecare Biotechnology
Yiran Biology

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Lactobacillus Probiotics product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Lactobacillus Probiotics, with price, sales quantity, revenue, and global market share of Lactobacillus Probiotics from 2020 to 2025.

Chapter 3, the Lactobacillus Probiotics competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Lactobacillus Probiotics breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Lactobacillus Probiotics market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of Lactobacillus Probiotics.

Chapter 14 and 15, to describe Lactobacillus Probiotics sales channel, distributors, customers, research findings and conclusion.