Global Hog Production and Pork Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

Global Hog Production and Pork Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

According to our (Global Info Research) latest study, the global Hog Production and Pork market size was valued at USD 268970 million in 2022 and is forecast to a readjusted size of USD 284290 million by 2029 with a CAGR of 0.8% during review period.

Hog production refers to the rearing and raising of pigs (hogs) for various purposes, primarily for meat production. The term "hog" is often used to refer to domesticated pigs, particularly those raised for slaughter. Hog production plays a significant role in the global livestock industry, providing a major source of pork, which is one of the most consumed meats worldwide. Pork is a versatile meat that is consumed in various forms around the world. It is used to produce a wide range of products such as fresh cuts (chops, ribs, tenderloin), processed meats (sausages, bacon, ham), and cured products.

Global 5 largest manufacturers of Hog Production and Pork are Muyuan Food, WH Group, Wens Group, New Hope Group and Seaboard Foods, which make up over 15%. Among them, Muyuan Food is the leader with about 6% market share.

Asia Pacific is the largest market, with a share about 61%, followed by North America and Europe, with the share about 21% and 9%. In terms of product type, Raw occupies the largest share of the total market, about 65%. And in terms of product Application, the largest application is Hypermarkets/Supermarkets, followed by Butcher Shop/Wet Markets.

The Global Info Research report includes an overview of the development of the Hog Production and Pork industry chain, the market status of Hypermarkets/Supermarkets (Raw, Processed), Grocery Stores (Raw, Processed), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Hog Production and Pork.

Regionally, the report analyzes the Hog Production and Pork markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Hog Production and Pork market, with robust domestic demand, supportive policies, and a strong manufacturing base.

Key Features:

The report presents comprehensive understanding of the Hog Production and Pork market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Hog Production and Pork industry.

The report involves analyzing the market at a macro level:

Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Type (e.g., Raw, Processed).

Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Hog Production and Pork market.

Regional Analysis: The report involves examining the Hog Production and Pork market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.

Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Hog Production and Pork market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.

The report also involves a more granular approach to Hog Production and Pork:

Company Analysis: Report covers individual Hog Production and Pork manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.

Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Hog Production and Pork This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Hypermarkets/Supermarkets, Grocery Stores).

Technology Analysis: Report covers specific technologies relevant to Hog Production and Pork. It assesses the current state, advancements, and potential future developments in Hog Production and Pork areas.

Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Hog Production and Pork market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.

Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.

Market Segmentation

Hog Production and Pork market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.

Market segment by Type
Raw
Processed

Market segment by Application
Hypermarkets/Supermarkets
Grocery Stores
Specialty Stores
Butcher Shop/Wet Markets
Online Retailing
B2B/Direct

Major players covered
Muyuan Food
WH Group
Wens Group
New Hope Group
Seaboard Foods
Twins Group
Sichuan Dekon Group
CP Investment
Techbank Food
Zhengbang Group
Yangxiang
Cooperl
Vall Companys Group
DaBeiNong
COFCO
BRF S.A.

Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Hog Production and Pork product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Hog Production and Pork, with price, sales, revenue and global market share of Hog Production and Pork from 2018 to 2023.

Chapter 3, the Hog Production and Pork competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Hog Production and Pork breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.

Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Hog Production and Pork market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.

Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.

Chapter 13, the key raw materials and key suppliers, and industry chain of Hog Production and Pork.

Chapter 14 and 15, to describe Hog Production and Pork sales channel, distributors, customers, research findings and conclusion.