Global Gluten-Free Products Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Global Gluten-Free Products Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

This report studies the Gluten Free Products market, Gluten is a protein found in wheat, rye, barley or any of their crossbred varieties and derivatives. In baking, gluten is the binding agent within the flour that prevents the baked good from crumbling. As such, gluten is found in many processed and packaged product. A gluten free product does not contain any gluten or grains such as spelt-wheat, which is gluten-rich. In this report, gluten free products include Bakery Products, Pizzas & Pastas, Cereals & Snacks, Savories and Others.

According to our (Global Info Research) latest study, the global Gluten-Free Products market size was valued at US$ 10050 million in 2023 and is forecast to a readjusted size of USD 19160 million by 2030 with a CAGR of 9.8% during review period.

The major players in global Gluten-Free Products market include Boulder Brands, DR. SCHÄR AG/SPA, ENJOY LIFE NATURAL, etc. The top 3 players occupy about 45% shares of the global market. North America and Europe are main markets, they occupy about 85% of the global market. Bakery Products is the main type, with a share about 50%. Conventional Stores is the main application, which holds a share about 45%.

This report is a detailed and comprehensive analysis for global Gluten-Free Products market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2024, are provided.

Key Features:

Global Gluten-Free Products market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030

Global Gluten-Free Products market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030

Global Gluten-Free Products market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2019-2030

Global Gluten-Free Products market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2019-2024

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Gluten-Free Products

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Gluten-Free Products market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Boulder Brands, DR. SCHÄR AG/SPA, ENJOY LIFE NATURAL, General Mills, Inc, The Hain Celestial Group, Kraft Heinz, HERO GROUP AG, KELKIN LTD, NQPC, RAISIO PLC, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

Gluten-Free Products market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Bakery Products
Pizzas & Pastas
Cereals & Snacks
Savories
Others

Market segment by Application
Conventional Stores
Hotels & Restaurants
Educational Institutions
Hospitals & Drug Stores
Specialty Services

Major players covered
Boulder Brands
DR. SCHÄR AG/SPA
ENJOY LIFE NATURAL
General Mills, Inc
The Hain Celestial Group
Kraft Heinz
HERO GROUP AG
KELKIN LTD
NQPC
RAISIO PLC
Kellogg's Company
Big Oz Industries
Domino's Pizza

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Gluten-Free Products product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Gluten-Free Products, with price, sales quantity, revenue, and global market share of Gluten-Free Products from 2019 to 2024.

Chapter 3, the Gluten-Free Products competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Gluten-Free Products breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2019 to 2030.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2019 to 2030.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2019 to 2024.and Gluten-Free Products market forecast, by regions, by Type, and by Application, with sales and revenue, from 2025 to 2030.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of Gluten-Free Products.

Chapter 14 and 15, to describe Gluten-Free Products sales channel, distributors, customers, research findings and conclusion.