Global L-Glutamine (Gln) Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

Global L-Glutamine (Gln) Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

L-Glutamine, short as Gln, is the most abundant amino acid in the body. It is responsible for transporting nitrogen into your muscles. Glutamine also plays a large role in metabolism, the functioning of your immune system, protein synthesis and energy restoration.

According to our (Global Info Research) latest study, the global L-Glutamine (Gln) market size was valued at US$ 213 million in 2023 and is forecast to a readjusted size of USD 291 million by 2030 with a CAGR of 4.2% during review period.

Global L-Glutamine core manufacturers include Ajinomoto, Kyowa Hakko Kirin, Daesang, Meihua and Fufeng, etc. The top three manufacturers account for approximately 79% of the global share. The United States is the world's largest market, accounting for nearly 42% of the market.

In terms of product type, nutraceutical grade occupies a dominant position, accounting for 72% of the market share. At the same time, in terms of application, sports nutrition is the largest application field, accounting for 42%.

This report is a detailed and comprehensive analysis for global L-Glutamine (Gln) market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2024, are provided.

Key Features:

Global L-Glutamine (Gln) market size and forecasts, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2019-2030

Global L-Glutamine (Gln) market size and forecasts by region and country, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2019-2030

Global L-Glutamine (Gln) market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (MT), and average selling prices (USD/MT), 2019-2030

Global L-Glutamine (Gln) market shares of main players, shipments in revenue ($ Million), sales quantity (MT), and ASP (USD/MT), 2019-2024

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for L-Glutamine (Gln)

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global L-Glutamine (Gln) market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Ajinomoto, Kyowa Hakko Kirin, Daesang, Meihua, Fufeng, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market Segmentation

L-Glutamine (Gln) market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Pharmaceutical Grade
Nutraceutical Grade

Market segment by Application
Dietary Supplements
Sports Nutrition
Clinical Nutrition
Food and Beverages
Pharmaceutical Use

Major players covered
Ajinomoto
Kyowa Hakko Kirin
Daesang
Meihua
Fufeng

Market segment by region, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)

South America (Brazil, Argentina, Colombia, and Rest of South America)

Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe L-Glutamine (Gln) product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of L-Glutamine (Gln), with price, sales quantity, revenue, and global market share of L-Glutamine (Gln) from 2019 to 2024.

Chapter 3, the L-Glutamine (Gln) competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the L-Glutamine (Gln) breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2019 to 2030.

Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2019 to 2030.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2019 to 2024.and L-Glutamine (Gln) market forecast, by regions, by Type, and by Application, with sales and revenue, from 2025 to 2030.

Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.

Chapter 13, the key raw materials and key suppliers, and industry chain of L-Glutamine (Gln).

Chapter 14 and 15, to describe L-Glutamine (Gln) sales channel, distributors, customers, research findings and conclusion.