Global E1422 Food Additive Supply, Demand and Key Producers, 2023-2029

Global E1422 Food Additive Supply, Demand and Key Producers, 2023-2029

The global E1422 Food Additive market size is expected to reach $ 196.4 million by 2029, rising at a market growth of 5.1% CAGR during the forecast period (2023-2029).

Acetylated distarch adipate (E1422), is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener.

This report studies the global E1422 Food Additive production, demand, key manufacturers, and key regions.

This report is a detailed and comprehensive analysis of the world market for E1422 Food Additive, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2022 as the base year. This report explores demand trends and competition, as well as details the characteristics of E1422 Food Additive that contribute to its increasing demand across many markets.

Highlights and key features of the study

Global E1422 Food Additive total production and demand, 2018-2029, (Tons)

Global E1422 Food Additive total production value, 2018-2029, (USD Million)

Global E1422 Food Additive production by region & country, production, value, CAGR, 2018-2029, (USD Million) & (Tons)

Global E1422 Food Additive consumption by region & country, CAGR, 2018-2029 & (Tons)

U.S. VS China: E1422 Food Additive domestic production, consumption, key domestic manufacturers and share

Global E1422 Food Additive production by manufacturer, production, price, value and market share 2018-2023, (USD Million) & (Tons)

Global E1422 Food Additive production by Type, production, value, CAGR, 2018-2029, (USD Million) & (Tons)

Global E1422 Food Additive production by Application production, value, CAGR, 2018-2029, (USD Million) & (Tons)

This reports profiles key players in the global E1422 Food Additive market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Ingredion, Tate and Lyle, Starpro Thailand, Roquette, AGRANA, Golinse, Sinofi Ingredients, NB Enterprise and Qingdao Doeast Chemical, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World E1422 Food Additive market

Detailed Segmentation:

Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Tons) and average price (US$/Ton) by manufacturer, by Type, and by Application. Data is given for the years 2018-2029 by year with 2022 as the base year, 2023 as the estimate year, and 2024-2029 as the forecast year.

Global E1422 Food Additive Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World

Global E1422 Food Additive Market, Segmentation by Type
Corn
Potato
Tapioca
Others

Global E1422 Food Additive Market, Segmentation by Application
Frozen Food
Instant Food
Others

Companies Profiled:
Ingredion
Tate and Lyle
Starpro Thailand
Roquette
AGRANA
Golinse
Sinofi Ingredients
NB Enterprise
Qingdao Doeast Chemical
Kosnature

Key Questions Answered

1. How big is the global E1422 Food Additive market?

2. What is the demand of the global E1422 Food Additive market?

3. What is the year over year growth of the global E1422 Food Additive market?

4. What is the production and production value of the global E1422 Food Additive market?

5. Who are the key producers in the global E1422 Food Additive market?

6. What are the growth factors driving the market demand?


1 Supply Summary
2 Demand Summary
3 World Manufacturers Competitive Analysis
4 United States VS China VS Rest of the World
5 Market Analysis by Type
6 Market Analysis by Application
7 Company Profiles
8 Industry Chain Analysis
9 Research Findings and Conclusion
10 Appendix

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