Global Dried Persimmon Supply, Demand and Key Producers, 2024-2030

Global Dried Persimmon Supply, Demand and Key Producers, 2024-2030


The global Dried Persimmon market size is expected to reach $ million by 2030, rising at a market growth of % CAGR during the forecast period (2024-2030).

The industry trend for dried persimmons is focused on their rising popularity as a healthy snack and ingredient in the culinary world. There is a growing demand for natural and nutritious food options, with dried persimmons gaining recognition for their sweet taste, chewy texture, and versatility in different cuisines. Manufacturers are emphasizing sustainable sourcing and production practices, as well as promoting the health benefits of dried persimmons, such as high fiber content, antioxidants, and vitamins. Additionally, there is a trend towards introducing new product variations, such as flavored or coated dried persimmons, to cater to diverse consumer preferences.

Dried persimmon refers to the fruit of the persimmon tree (Diospyros kaki) that has been dehydrated to remove moisture, resulting in a preserved, sweet, and chewy fruit. Persimmons are allowed to ripen fully before the drying process, which enhances their natural sugars and flavors. Dried persimmons are a popular snack and ingredient in various cuisines, known for their unique taste, sticky texture, and rich nutritional content. They are enjoyed for their sweet and caramel-like flavor, and can be consumed as a standalone snack, used in baking, or added to dishes for a touch of sweetness and texture.

This report studies the global Dried Persimmon production, demand, key manufacturers, and key regions.

This report is a detailed and comprehensive analysis of the world market for Dried Persimmon, and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2023 as the base year. This report explores demand trends and competition, as well as details the characteristics of Dried Persimmon that contribute to its increasing demand across many markets.

Highlights and key features of the study

Global Dried Persimmon total production and demand, 2019-2030, (K Units)

Global Dried Persimmon total production value, 2019-2030, (USD Million)

Global Dried Persimmon production by region & country, production, value, CAGR, 2019-2030, (USD Million) & (K Units)

Global Dried Persimmon consumption by region & country, CAGR, 2019-2030 & (K Units)

U.S. VS China: Dried Persimmon domestic production, consumption, key domestic manufacturers and share

Global Dried Persimmon production by manufacturer, production, price, value and market share 2019-2024, (USD Million) & (K Units)

Global Dried Persimmon production by Type, production, value, CAGR, 2019-2030, (USD Million) & (K Units)

Global Dried Persimmon production by Sales Channel production, value, CAGR, 2019-2030, (USD Million) & (K Units).

This reports profiles key players in the global Dried Persimmon market based on the following parameters – company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Bestore, Three Squirrels, Western Region Huaxin Technology Network, Fuping Yonghui modern agricultural development, Rich Persimmon Flower, Xi'an Meifulai Food, Xi'an Qinhe Food, Development of Northern Local Products in Qingjian County and Xi'an Hesheng Food, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Dried Persimmon market.

Detailed Segmentation:

Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (K Units) and average price (US$/Unit) by manufacturer, by Type, and by Sales Channel. Data is given for the years 2019-2030 by year with 2023 as the base year, 2024 as the estimate year, and 2025-2030 as the forecast year.

Global Dried Persimmon Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World

Global Dried Persimmon Market, Segmentation by Type
Traditional Dried Persimmons
Coated Dried Persimmons

Global Dried Persimmon Market, Segmentation by Sales Channel
On-Line
Offline

Companies Profiled:
Bestore
Three Squirrels
Western Region Huaxin Technology Network
Fuping Yonghui modern agricultural development
Rich Persimmon Flower
Xi'an Meifulai Food
Xi'an Qinhe Food
Development of Northern Local Products in Qingjian County
Xi'an Hesheng Food
Shandong Qiangsheng Food

Key Questions Answered

1. How big is the global Dried Persimmon market?

2. What is the demand of the global Dried Persimmon market?

3. What is the year over year growth of the global Dried Persimmon market?

4. What is the production and production value of the global Dried Persimmon market?

5. Who are the key producers in the global Dried Persimmon market?


1 Supply Summary
2 Demand Summary
3 World Manufacturers Competitive Analysis
4 United States VS China VS Rest of the World
5 Market Analysis by Type
6 Market Analysis by Sales Channel
7 Company Profiles
8 Industry Chain Analysis
9 Research Findings and Conclusion
10 Appendix

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