Global Dark Chocolate Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
According to our (Global Info Research) latest study, the global Dark Chocolate market size was valued at USD 43540 million in 2023 and is forecast to a readjusted size of USD 65180 million by 2030 with a CAGR of 5.9% during review period.
Dark chocolate contains less milk than milk chocolate or no milk at all, and is 60%-99.9% cocoa.
During 2017, the inorganic dark chocolate segment accounted for the major shares of this US chocolate market. Inorganic chocolates are more affordable and are widely used for consumption and gifting purposes. With the rising demand, the vendors in the market are launching new varieties which includes truffles, bars, and assortments with natural ingredients.
The Global Info Research report includes an overview of the development of the Dark Chocolate industry chain, the market status of Supermarkets and Hypermarkets (Organic Dark Chocolate, Inorganic Dark Chocolate), Independent Retailers (Organic Dark Chocolate, Inorganic Dark Chocolate), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Dark Chocolate.
Regionally, the report analyzes the Dark Chocolate markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Dark Chocolate market, with robust domestic demand, supportive policies, and a strong manufacturing base.
Key Features:
The report presents comprehensive understanding of the Dark Chocolate market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Dark Chocolate industry.
The report involves analyzing the market at a macro level:
Market Sizing and Segmentation: Report collect data on the overall market size, including the sales quantity (K MT), revenue generated, and market share of different by Type (e.g., Organic Dark Chocolate, Inorganic Dark Chocolate).
Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Dark Chocolate market.
Regional Analysis: The report involves examining the Dark Chocolate market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Dark Chocolate market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
The report also involves a more granular approach to Dark Chocolate:
Company Analysis: Report covers individual Dark Chocolate manufacturers, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Dark Chocolate This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Supermarkets and Hypermarkets, Independent Retailers).
Technology Analysis: Report covers specific technologies relevant to Dark Chocolate. It assesses the current state, advancements, and potential future developments in Dark Chocolate areas.
Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Dark Chocolate market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
Market Segmentation
Dark Chocolate market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value.
Market segment by Type
Organic Dark Chocolate
Inorganic Dark Chocolate
Market segment by Application
Supermarkets and Hypermarkets
Independent Retailers
Convenience Stores
Online Retailers
Major players covered
Lindt & Sprungli
Mars
Mondelez International
The Hershey Company
Godiva
Amano Artisan Chocolate
Divine Chocolate
Endangered Species Chocolate
Ferrero
Lake Champlain Chocolates
Nestle
Newman's Own (No Limit)
Nibmor
Praim Group
Ritter Sport
Scharffen Berger
Sugarpova
Theo Chocolate
Vivra Chocolate
Vosges
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Dark Chocolate product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Dark Chocolate, with price, sales, revenue and global market share of Dark Chocolate from 2019 to 2024.
Chapter 3, the Dark Chocolate competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Dark Chocolate breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2019 to 2030.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2019 to 2030.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2023.and Dark Chocolate market forecast, by regions, type and application, with sales and revenue, from 2025 to 2030.
Chapter 12, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Dark Chocolate.
Chapter 14 and 15, to describe Dark Chocolate sales channel, distributors, customers, research findings and conclusion.