Global Contract Catering Service Market 2025 by Company, Regions, Type and Application, Forecast to 2031

Global Contract Catering Service Market 2025 by Company, Regions, Type and Application, Forecast to 2031

According to our (Global Info Research) latest study, the global Contract Catering Service market size was valued at US$ 222570 million in 2024 and is forecast to a readjusted size of USD 333900 million by 2031 with a CAGR of 6.0% during review period.

Contract Catering refers to the provision of catering services under a contractual agreement between a catering company and a client. In this arrangement, the catering company is responsible for providing food and beverage services on an ongoing basis, typically at a specific location or facility. Contract Catering is commonly found in various settings, such as corporate offices, educational institutions, hospitals, sports venues, and other facilities where there is a need for regular meals or catering for events. The catering company works closely with the client to understand their requirements, preferences, and dietary restrictions to provide tailored food solutions. The scope of Contract Catering can vary widely, ranging from daily meal provision to catering for special events, conferences, or functions hosted by the client. The catering company handles all aspects of the catering operation, including menu planning, food preparation, service staff, equipment, and logistics.

Global Contract Catering Service key players include Compass Group, Sodexo, Aramark, etc. Global top three manufacturers hold a share over 27%. Europe is the largest market, with a share about 40%, followed by Asia-Pacific and North America, with share 27% and 25%, separately. In terms of product type, Fixed Price Contract is the largest segment, with a share nearly 75%. And in terms of application, the largest application is B&I, with a share of 42%.

This report is a detailed and comprehensive analysis for global Contract Catering Service market. Both quantitative and qualitative analyses are presented by company, by region & country, by Service Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.

Key Features:

Global Contract Catering Service market size and forecasts, in consumption value ($ Million), 2020-2031

Global Contract Catering Service market size and forecasts by region and country, in consumption value ($ Million), 2020-2031

Global Contract Catering Service market size and forecasts, by Service Type and by Application, in consumption value ($ Million), 2020-2031

Global Contract Catering Service market shares of main players, in revenue ($ Million), 2020-2025

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Contract Catering Service

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Contract Catering Service market based on the following parameters - company overview, revenue, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Compass Group, Sodexo, Aramark, Elior Group, ISS World, Westbury Street Holdings, Camst Group, SV Group, CH & CO Catering, CIR Food, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.

Market segmentation

Contract Catering Service market is split by Service Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for Consumption Value by Service Type and by Application. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Service Type
Fixed Price Contract
Cost Plus Contract

Market segment by Application
B&I
Education
Healthcare & Seniors
Sports & Leisure
Others

Market segment by players, this report covers
Compass Group
Sodexo
Aramark
Elior Group
ISS World
Westbury Street Holdings
Camst Group
SV Group
CH & CO Catering
CIR Food
Atalian Servest
Amadeus Food
Bartlett Mitchell
Vacherin
Caterleisure Group
ABM Catering Solutions
Connect Catering
Dine Contract Catering
Interserve Catering
OCS Group
Olive Catering Services
The Genuine Dining

Market segment by regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia, Italy and Rest of Europe)

Asia-Pacific (China, Japan, South Korea, India, Southeast Asia and Rest of Asia-Pacific)

South America (Brazil, Rest of South America)

Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)

The content of the study subjects, includes a total of 13 chapters:

Chapter 1, to describe Contract Catering Service product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top players of Contract Catering Service, with revenue, gross margin, and global market share of Contract Catering Service from 2020 to 2025.

Chapter 3, the Contract Catering Service competitive situation, revenue, and global market share of top players are analyzed emphatically by landscape contrast.

Chapter 4 and 5, to segment the market size by Service Type and by Application, with consumption value and growth rate by Service Type, by Application, from 2020 to 2031

Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2020 to 2025.and Contract Catering Service market forecast, by regions, by Service Type and by Application, with consumption value, from 2026 to 2031.

Chapter 11, market dynamics, drivers, restraints, trends, Porters Five Forces analysis.

Chapter 12, the key raw materials and key suppliers, and industry chain of Contract Catering Service.

Chapter 13, to describe Contract Catering Service research findings and conclusion.