Global Contract Catering Market 2024 by Company, Regions, Type and Application, Forecast to 2030

Global Contract Catering Market 2024 by Company, Regions, Type and Application, Forecast to 2030

According to our (Global Info Research) latest study, the global Contract Catering market size was valued at USD 188740 million in 2023 and is forecast to a readjusted size of USD 267710 million by 2030 with a CAGR of 5.1% during review period.

A contract caterer is a catering company that is hired by a company or organisation to provide catering services every day or on a very regular basis. They usually (but not always) sign a contract to provide these services for a set period of time.

Global Contract Catering Service key players include Compass Group, Sodexo, ISS World Services, etc. Global top three manufacturers hold a share over 25%.

Europe is the largest market, with a share about 35%, followed by Asia-Pacific and North America, have a share over 50 percent. In terms of product, Fixed Price Contract is the largest segment, with a share nearly 75%. And in terms of application, the largest application is B&I, followed by Education, Healthcare & Seniors, etc.

The Global Info Research report includes an overview of the development of the Contract Catering industry chain, the market status of B&I (Fixed Price, Cost-Plus), Education (Fixed Price, Cost-Plus), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Contract Catering.

Regionally, the report analyzes the Contract Catering markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Contract Catering market, with robust domestic demand, supportive policies, and a strong manufacturing base.

Key Features:

The report presents comprehensive understanding of the Contract Catering market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Contract Catering industry.

The report involves analyzing the market at a macro level:

Market Sizing and Segmentation: Report collect data on the overall market size, including the revenue generated, and market share of different by Type (e.g., Fixed Price, Cost-Plus).

Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Contract Catering market.

Regional Analysis: The report involves examining the Contract Catering market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.

Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Contract Catering market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.

The report also involves a more granular approach to Contract Catering:

Company Analysis: Report covers individual Contract Catering players, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.

Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Contract Catering This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (B&I, Education).

Technology Analysis: Report covers specific technologies relevant to Contract Catering. It assesses the current state, advancements, and potential future developments in Contract Catering areas.

Competitive Landscape: By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Contract Catering market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.

Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.

Market Segmentation

Contract Catering market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of value.

Market segment by Type
Fixed Price
Cost-Plus
Other

Market segment by Application
B&I
Education
Healthcare
Senior Care
Others

Market segment by players, this report covers
Compass Group
Sodexo
Elior Group
Aramark Services
Westbury Street Holdings
ISS World Services
Amadeus Food
Atalian Servest
Bartlett Mitchell
Vacherin
Camst
Caterleisure Group
ABM Catering Solutions
CIR Food
Connect Catering
Dine Contract Catering
Fazer Food Services
CH & CO Catering
Interserve Catering
Blue Apple Catering
OCS Group
Olive Catering Services
SV Group
The Genuine Dining Co.
Mitie Catering Services

Market segment by regions, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, UK, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia and Rest of Asia-Pacific)
South America (Brazil, Argentina and Rest of South America)
Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)

The content of the study subjects, includes a total of 13 chapters:

Chapter 1, to describe Contract Catering product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top players of Contract Catering, with revenue, gross margin and global market share of Contract Catering from 2019 to 2024.

Chapter 3, the Contract Catering competitive situation, revenue and global market share of top players are analyzed emphatically by landscape contrast.

Chapter 4 and 5, to segment the market size by Type and application, with consumption value and growth rate by Type, application, from 2019 to 2030.

Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2019 to 2024.and Contract Catering market forecast, by regions, type and application, with consumption value, from 2025 to 2030.

Chapter 11, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.

Chapter 12, the key raw materials and key suppliers, and industry chain of Contract Catering.

Chapter 13, to describe Contract Catering research findings and conclusion.