Global Artisanal Bakery Products Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

Global Artisanal Bakery Products Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029

According to our (Global Info Research) latest study, the global Artisanal Bakery Products market size was valued at USD million in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Artisan bread is a term that has no absolute definition but refers to a style of short shelf-life bread that is usually offered unpackaged (in baskets) and consumed immediately after baking for maximum freshness.

The rising demand for delicious and more authentically crafted bread among consumers all over the globe is driving the market growth. Buying decision of consumers while purchasing bakery products such as bread, cookies, pastry, and others is driven by three major factors - freshness, health, and taste. Owing to such factors, manufacturers are actively using traditional ingredients and traditional methods of baking, thus contributing to market growth over the forecast period.

Artisanal Bakery Products often use organic, locally-sourced ingredients, and traditional baking methods that result in bread that is free from preservatives, artificial colors, and flavors.

This report is a detailed and comprehensive analysis for global Artisanal Bakery Products market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided.

Key Features:

Global Artisanal Bakery Products market size and forecasts, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2018-2029

Global Artisanal Bakery Products market size and forecasts by region and country, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2018-2029

Global Artisanal Bakery Products market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (Tons), and average selling prices (US$/Ton), 2018-2029

Global Artisanal Bakery Products market shares of main players, shipments in revenue ($ Million), sales quantity (Tons), and ASP (US$/Ton), 2018-2023

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Artisanal Bakery Products

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Artisanal Bakery Products market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Aryzta AG, Associated, Barila Holding, British Foods PLC and Corbion NV, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Market Segmentation

Artisanal Bakery Products market is split by Type and by Application. For the period 2018-2029, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type
Bread & Rolls
Cakes & Pastries
Cookies
Tortillas
Others

Market segment by Application
Online
Offline

Major players covered
Aryzta AG
Associated
Barila Holding
British Foods PLC
Corbion NV
Fuji Baking Group Co. Limited
Finsbury Food Group Plc ( Nicholas & Harris and Kara)
Flowers Foods, Inc
GAIL's Bakery
Grupo Bimbo
Harry Brot GmBh
Lantmannen Unibake
Premier Foods Plc
Poilane
Peter Backwaren OHG
Rich Products Corporation
Safinco NV
The Artisan Bakery
Tartine Bakery
Yamazaki Baking Co., Ltd.

Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)

The content of the study subjects, includes a total of 15 chapters:

Chapter 1, to describe Artisanal Bakery Products product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top manufacturers of Artisanal Bakery Products, with price, sales, revenue and global market share of Artisanal Bakery Products from 2018 to 2023.

Chapter 3, the Artisanal Bakery Products competitive situation, sales quantity, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.

Chapter 4, the Artisanal Bakery Products breakdown data are shown at the regional level, to show the sales quantity, consumption value and growth by regions, from 2018 to 2029.

Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2018 to 2029.

Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value and market share for key countries in the world, from 2017 to 2022.and Artisanal Bakery Products market forecast, by regions, type and application, with sales and revenue, from 2024 to 2029.

Chapter 12, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War.

Chapter 13, the key raw materials and key suppliers, and industry chain of Artisanal Bakery Products.

Chapter 14 and 15, to describe Artisanal Bakery Products sales channel, distributors, customers, research findings and conclusion.