Thailand Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026
Summary
“Thailand Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026” published by GlobalData provides extensive insight and analysis of the Thai Foodservice market over the next five years (2021-2026) and acts as a vital point of reference for operators or suppliers.
The Thai foodservice profit sector decreased at a negative CAGR of 13.5% during 2016-2021. The decrease in out-of-home occasions and drop in tourist visits due to the threat from COVID-19 waves significantly impacted the recovery of the foodservice profit sector in the country. Several operators shifted towards deliveries and take-aways during 2020 and 2021 in line with consumer’s demand for convenient, contactless deliveries. With Thai government launching several schemes to encourage consumer spending and support small business which were impacted by the pandemic, the foodservice industry is projected to rebound over the forecast period.
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