South Korea Cream (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028

South Korea Cream (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028

Summary

South Korea Cream (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028 is a broad level market review of Cream market in South Korea.

Cream - all cream whether it is soured, crème fraiche, clotted, single, double or whipping. Includes cream sold in cans.

Cream market in South Korea registered a positive compound annual growth rate (CAGR) of 8.73% during the period 2018 to 2023 with a sales value of KRW 194,269.31 Million in 2023, an increase of 8.99% over 2022. The market achieved its strongest performance in 2021, when it grew by 21.87% over its previous year and its weakest performance in 2022, when it fell by -7.88% over 2021.

The research handbook provides up-to-date market size data for period 2018-2023 and illustrative forecast to 2028, covering key market aspects like Sales Value and Volume for Cream and its variants Clotted, Crème Fraiche, Double, Other (Cream), Single, Sour and Whipping.

Furthermore, the research handbook details out Sales Value and Volume for top brands for the year 2020 to 2023 and overall market sales by Distribution Channel (Dollar Stores, Variety Store & General Merchandise Retailers, Cash & Carries and Warehouse Clubs, Convenience Stores & Gas Stations, Department Stores, Drug Stores & Pharmacies, Chemists/Pharmacies, Parapharmacies/Drugstores, eRetailers, Food & Drinks Specialists, Health & Beauty Stores, Hypermarkets & Supermarkets, Direct Sellers, Others, On Trade, Vending Machines, Other Specialist Retailers, Tobacco Specialists) where ever applicable.

Due to on going large scale uncertainties in the market the research handbook acts as an essential tool for companies active or planning to venture in to South Korea's Cream (Dairy & Soy Food) market. The comprehensive statistics within the research handbook provides insight into the operating environment of the market and also ensures right business decision making based on historical trends and industry model based forecasting.

Sales Values in the handbook are depicted in USD ($) and local currency of country and Volumes are represented in M Kilograms.

*Note:Certain content / sections in the research handbook may be removed or altered based on the availability and relevance of data.

Scope

  • Overall Cream (Dairy & Soy Food) market value and volume analytics with growth analysis from 2018 to 2028.
  • Value and Volume terms for the top brands.
  • Distribution channel sales analytics from 2020-2023.
Reasons to Buy
  • Get access to authoritative and granular data on the Cream (Dairy & Soy Food) market and fill in the gaps in understanding of trends and the components of change behind them.
  • Enhance your understanding of the market to update your strategic and tactical plans based on volume and value changes, brand dynamics and distribution trends.
  • Analyze the components of change in the market by looking at historic and future growth patterns.
  • Use the data to understand future patterns of the market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which you want to compete in the future.


1 Cream Market Overview
2 South Korea Cream Market Analytics, 2018-28
2.1 Cream Value Analytics, 2018-28
2.1.1 Cream Market by Value, 2018-28
2.1.2 Cream Market Value by Segments, 2018-28
2.2 Cream Volume Analytics, 2018-28
2.2.1 Cream Market by Volume, 2018-28
2.2.2 Cream Market Volume by Segments, 2018-28
3 South Korea Cream Market Analytics, by Segment 2018-28
3.1 Single Analytics, 2018-28
3.1.1 Single Market by Value, 2018-28
3.1.2 Single Market by Volume, 2018-28
3.2 Double Analytics, 2018-28
3.2.1 Double Market by Value, 2018-28
3.2.2 Double Market by Volume, 2018-28
3.3 Sour Analytics, 2018-28
3.3.1 Sour Market by Value, 2018-28
3.3.2 Sour Market by Volume, 2018-28
3.4 Clotted Analytics, 2018-28
3.4.1 Clotted Market by Value, 2018-28
3.4.2 Clotted Market by Volume, 2018-28
3.5 Whipping Analytics, 2018-28
3.5.1 Whipping Market by Value, 2018-28
3.5.2 Whipping Market by Volume, 2018-28
3.6 Crème Fraiche Analytics, 2018-28
3.6.1 Crème Fraiche Market by Value, 2018-28
3.6.2 Crème Fraiche Market by Volume, 2018-28
3.7 Other (Cream) Analytics, 2018-28
3.7.1 Other (Cream) Market by Value, 2018-28
3.7.2 Other (Cream) Market by Volume, 2018-28
4 South Korea Cream Brand Analytics, 2020-23
4.1 Cream Brand Analytics by Value, 2020-23
4.2 Cream Brand Analytics by Volume, 2020-23
5 South Korea Cream Distribution Channel Analytics by Value,2020-23
5.1 Cream Distribution Channel Analytics by Value, 2020-23
6 Appendix
6.1 Definitions
6.1.1 Category Definitions
6.1.2 Distribution Channel Definitions
6.1.3 Volume Units and Aggregations
6.1.4 CAGR Definition and Calculation
6.1.5 Graphical representation of Brands
6.1.6 Exchange Rates
6.1.7 Methodology Summary
6.2 About GlobalData
6.3 Disclaimer
List of Tables
Table 1: Construction Industry Key Data
Table 2: Singapore, Key Economic Indicators
Table 3: Singapore, Commercial Construction Output by Project Type (Real % Change), 2019-28
Table 4: Singapore, Top Commercial Construction Projects by Value
Table 5: Singapore, Industrial Construction Output by Project Type (Real % Change), 2019-28
Table 6: Singapore, Top Industrial Construction Projects by Value
Table 7: Singapore, Infrastructure Construction Output by Project Type (Real % Change), 2019-28
Table 8: Singapore, Top Infrastructure Construction Projects by Value
Table 9: Singapore, Energy and Utilities Construction Output by Project Type (Real % Change), 2019-28
Table 10: Singapore, Top Energy and Utilities Construction Projects by Value
Table 11: Singapore, Institutional Construction Output by Project Type (Real % Change), 2019-28
Table 12: Singapore, Top Institutional Construction Projects by Value
Table 13: Singapore, Residential Construction Output by Project Type (Real % Change), 2019-28
Table 14: Singapore, Top Residential Construction Projects by Value
Table 15: Singapore, Key Contractors
Table 16: Singapore, Key Consultants
Table 17: Singapore, Construction Output Value (Real, $ Million)
Table 18: Singapore, Construction Output Value (Nominal, SGD Million)
Table 19: GlobalData Construction Market Definitions
Table 20: Risk Dimensions
Table 21: Ratings, Scores and Definitions
List of Figures
Figure 1: South Korea Cream Market Value (KRW m) and Growth (Y-o-Y), 2018-28
Figure 2: South Korea Cream Market Value (KRW m) by Segments, 2018-28
Figure 3: South Korea Cream Market Volume (Kg m) and Growth (Y-o-Y), 2018-28
Figure 4: South Korea Cream Market Volume (Kg m) by Segments, 2018-28
Figure 5: South Korea Single Market by Value (KRW m), 2018-28
Figure 6: South Korea Single Market by Volume (Kg m), 2018-28
Figure 7: South Korea Double Market by Value (KRW m), 2018-28
Figure 8: South Korea Double Market by Volume (Kg m), 2018-28
Figure 9: South Korea Sour Market by Value (KRW m), 2018-28
Figure 10: South Korea Sour Market by Volume (Kg m), 2018-28
Figure 11: South Korea Clotted Market by Value (KRW m), 2018-28
Figure 12: South Korea Clotted Market by Volume (Kg m), 2018-28
Figure 13: South Korea Whipping Market by Value (KRW m), 2018-28
Figure 14: South Korea Whipping Market by Volume (Kg m), 2018-28
Figure 15: South Korea Crème Fraiche Market by Value (KRW m), 2018-28
Figure 16: South Korea Crème Fraiche Market by Volume (Kg m), 2018-28
Figure 17: South Korea Other (Cream) Market by Value (KRW m), 2018-28
Figure 18: South Korea Other (Cream) Market by Volume (Kg m), 2018-28
Figure 19: South Korea Cream Market Value by Brands (KRW m), 2020-23
Figure 20: South Korea Cream Market Volume by Brands (kgm), 2020-23
Figure 21: South Korea Cream Market Value by Distribution Channel (KRW m), 2020-23

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