Netherlands Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026

Netherlands Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026

Summary

“Netherlands Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026” published by GlobalData provides extensive insight and analysis of the Dutch Foodservice market over the next five years (2021-2026) and acts as a vital point of reference for operators or suppliers.

The overall value of the Netherlands’ foodservice profit sector declined at a negative CAGR of 8% during 2016-21, falling to EUR13.2 billion ($15.7 billion) in 2021. This decline was due to a substantial drop in the number of transactions in 2021, owing to the coronavirus (COVID-19) pandemic. However, take-away transactions, which represent only a small percentage of revenue in every channel, except QSR, recorded strong growth in QSR and FSR during 2016-21.

The report includes -

• Overview of Netherlands’s macro-economic landscape: Detailed analysis of current macro-economic factors and their impact on Netherlands's foodservice market including GDP per capita, consumer price index, population growth and annual household income distribution.
• Growth dynamics: In-depth data and forecasts of key channels (QSR, FSR, Coffee & Tea Shop, and Pub, Club & Bar) within Netherlands’s foodservice market, including the value of the market, number of transactions, number of outlets and average transaction price.
• Customer segmentation: Identify the most important demographic groups, buying habits and motivations that drive out-of-home meal occasions among segments of the Dutch population.
• Key players: Overview of market leaders within the four major channels including business descriptions and number of outlets.

• QSR was the largest channel in the Dutch foodservice profit sector in 2021, accounting for a 25.3% share of the sector’s value. FSR was the second most prominent channel, with a market share of 24.4%. QSR’s large market share can be attributed to the convenience, wide range of quality products, and safe delivery it offers. QSR operators adapted to new strategies and offered a wide range of food with convenient delivery, take-away, and drive-thru options.
• The FSR channel led in terms of number of outlets in the country. However, the outlet count declined at a negative CAGR of 0.1% during 2016-21, as restaurants struggled to operate amid lockdown restrictions.
• The Dutch coffee & tea shop channel suffered during 2021, due to the resurgence of COVID-19 cases. Restrictions on mobility and the operations hindered the channel’s sales during 2016-21, causing it to decline at a negative CAGR of 5.9%.
• Delivery and take-away transactions surged in 2020 and 2021 owing to the operational restrictions on restaurants and shuttering of other on-premise channels amid the pandemic. Take-away sales in FSR and QSR channels grew at CAGRs of 7.8% and 2.5% respectively during 2016-21.

• Specific forecasts of the foodservice market over the next five years (2021-2026) will give readers the ability to make informed business decisions through identifying emerging/declining markets.
• Consumer segmentation detailing the desires of known consumers among all major foodservice channels (QSR, FSR, Coffee & Tea Shop, and Pub, Club & Bar) will allow readers understand the wants and needs of their target demographics.