Indonesia Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027
Summary
“Indonesia Foodservice Market Size and Trends by Profit and Cost Sector Channels, Players and Forecast to 2027” published by GlobalData provides extensive insight and analysis of the Indonesian Foodservice market over the next five years (2022-27) and acts as a vital point of reference for operators or suppliers.
The foodservice profit sector generated revenue of IDR543.8 trillion ($36.6 billion) in 2022, having declined at a negative CAGR of 2.9% during 2017-22. The decline was primarily due to the pandemic-related operational restrictions on restaurants, which severely impacted the sector during 2020 and 2021.
Chain operators fared better than independent operators during the pandemic, owing to their greater financial stability and quick adaptation to changing consumer demands. Moreover, many operators were able to diversify their product offerings by focusing on deliveries to survive amid the health crisis.
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