Eastern European Dairy and Soy Food Market Size, Competitive Landscape, Country Analysis, Distribution Channel, Packaging Formats and Forecast, 2021-2026
Summary
The global dairy & soy food sector was valued at $650.5 billion in 2021 and is expected to yield a CAGR of 9.2% during 2021-26, to reach $1 trillion in 2026. Eastern Europe registered value sales of $55.5 billion in 2021 and is expected to register value CAGR of 10.9% during 2021-26. In volume terms, meanwhile, the region emerged as the second-smallest market with 20.3 billion kg in sales. Over the forecast period, its dairy & soy food sector is expected to register a volume CAGR of 6.4%. The dairy & soy food sector in Eastern Europe was fragmented in 2021, with the top five companies accounting for a value share of 9.9%, led by Groupe Lactalis SA with a value share of 3.3%. It was followed by Danone Group, Sutas Sut Urunleri A.S., Savencia SA, and SM Mlekpolo, which accounted for shares of 3.3%, 1.2%, 1.2%, and 1%, respectively. Private labels held an 5.1% value share of overall sales in 2021. Hypermarkets & supermarkets accounted for value share of 53.1% in the Eastern European region in 2021. Rigid plastics was the most widely used pack material registering 51.1% share in 2021.
This report brings together multiple data sources to provide a comprehensive overview of the Eastern European dairy & soy food sector. It includes market overview, high growth country analysis, top companies, key distribution channels, packaging formats and case studies.
Scope
This report brings together multiple data sources to provide a comprehensive overview of the Eastern European dairy & soy food sector, analyzing data from 20 countries in the region. It includes analysis on the following -
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