Modified Atmosphere Packaging

Global Modified Atmosphere Packaging Market to Reach US$20.4 Billion by 2030

The global market for Modified Atmosphere Packaging estimated at US$16.6 Billion in the year 2024, is expected to reach US$20.4 Billion by 2030, growing at a CAGR of 3.5% over the analysis period 2024-2030. Ethylene Vinyl Alcohol, one of the segments analyzed in the report, is expected to record a 4.4% CAGR and reach US$8.0 Billion by the end of the analysis period. Growth in the Polyethylene segment is estimated at 3.1% CAGR over the analysis period.

The U.S. Market is Estimated at US$4.4 Billion While China is Forecast to Grow at 3.3% CAGR

The Modified Atmosphere Packaging market in the U.S. is estimated at US$4.4 Billion in the year 2024. China, the world`s second largest economy, is forecast to reach a projected market size of US$3.3 Billion by the year 2030 trailing a CAGR of 3.3% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 3.4% and 2.9% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 3.4% CAGR.

Global Modified Atmosphere Packaging Market - Key Trends & Drivers Summarized

What Is Modified Atmosphere Packaging and Why Is It Revolutionizing Food Preservation?

Modified Atmosphere Packaging (MAP) is an innovative packaging technology that alters the atmospheric composition inside the packaging to prolong the shelf life and maintain the quality of perishable goods. Typically used for fresh and minimally processed foods, MAP involves lowering the levels of oxygen, while increasing levels of nitrogen and carbon dioxide, which slows down the product degradation process caused by microbial growth and oxidation. This technique is crucial for products such as meats, dairy, fruits, and vegetables, where freshness and safety are paramount. The growth of global food distribution channels and the increasing consumer demand for fresh, ready-to-eat, and convenient food options have made MAP a vital technology in the food industry, ensuring products remain fresh during transit and on shelves.

How Does MAP Technology Adapt to Current Market Needs?

The evolution of MAP technology reflects a response to the increasingly stringent demands for food safety, quality, and sustainability. Innovations in MAP include the development of smarter packaging solutions that can actively respond to the changes in the environment inside the package, such as oxygen scavengers or ethylene absorbers. These advancements help in maintaining optimal conditions for each type of product, enhancing freshness and extending shelf life even further. Additionally, the industry has seen a shift towards using more sustainable materials in MAP applications, reducing environmental impact while meeting regulatory requirements. The technology`s adaptability not only caters to consumer demands for quality and convenience but also aligns with global sustainability goals by minimizing food waste through improved preservation methods.

What Are the Key Industries Driving the Adoption of MAP?

The adoption of Modified Atmosphere Packaging is most prominent in the food and beverage sector, where maintaining product integrity and extending shelf life are crucial. Within this sector, the fresh produce industry represents a significant user of MAP due to its ability to significantly extend the marketability of fruits and vegetables beyond what conventional packaging can offer. Similarly, the meat and poultry industry relies heavily on MAP for preserving the color, texture, and flavor of products, factors that are essential for consumer satisfaction and market competitiveness. Beyond food, the pharmaceutical industry has also begun utilizing MAP to enhance the shelf life and stability of certain medications, showcasing the versatility and broad applicability of MAP technologies across various markets.

What Drives the Growth in the Modified Atmosphere Packaging Market?

The growth in the Modified Atmosphere Packaging market is driven by several factors, including advancements in packaging technologies, increasing consumer demands for high-quality and long-lasting food products, and stringent food safety regulations across the globe. The rising popularity of convenience foods among consumers who are increasingly looking for ready-to-eat and easy-to-prepare options has significantly contributed to the expansion of the MAP market. Additionally, the global increase in health awareness has spurred demand for fresh and organic products, which benefit greatly from enhanced preservation methods like MAP. Environmental concerns also play a role, as MAP can reduce food wastage by extending the edible life of produce and other perishables. Furthermore, emerging markets with growing middle-class populations are adopting modern food preservation practices, including MAP, to meet their expanding food safety and quality expectations.

SCOPE OF STUDY:

The report analyzes the Modified Atmosphere Packaging market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:
Material (Ethylene Vinyl Alcohol, Polyethylene, Polyethylene Terephthalate, Polyamide, Other Materials); Application (Poultry, Seafood & Meat Products, Fruits & Vegetables, Convenience Foods, Bakery & Confectionery, Dairy Products, Other Applications)

Geographic Regions/Countries:
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; and Rest of Europe); Asia-Pacific; Rest of World.

Select Competitors (Total 41 Featured) -

• Air Products and Chemicals, Inc.
• Amcor Ltd.
• Bemis Co., Inc.
• Berry Plastics Corporation
• Coveris Holdings SA
• CVP Systems, LLC
• Ilapak International SA
• Linde AG
• LINPAC Packaging
• Orics Industries, Inc.
• Praxair, Inc.
• Robert Reiser & Co., Inc.
• Sealed Air Corporation
• ULMA Packaging, S.Coop.

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