Eubiotics

Global Eubiotics Market to Reach US$11.2 Billion by 2030

The global market for Eubiotics estimated at US$7.3 Billion in the year 2024, is expected to reach US$11.2 Billion by 2030, growing at a CAGR of 7.3% over the analysis period 2024-2030. Probiotics, one of the segments analyzed in the report, is expected to record a 6.7% CAGR and reach US$4.0 Billion by the end of the analysis period. Growth in the Organic Acids segment is estimated at 8.0% CAGR over the analysis period.

The U.S. Market is Estimated at US$2.0 Billion While China is Forecast to Grow at 6.8% CAGR

The Eubiotics market in the U.S. is estimated at US$2.0 Billion in the year 2024. China, the world`s second largest economy, is forecast to reach a projected market size of US$1.7 Billion by the year 2030 trailing a CAGR of 6.8% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 6.7% and 5.9% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 6.2% CAGR.

Global Eubiotics Market – Unveiling Key Trends & Growth Catalysts

Why Are Eubiotics Transforming Animal Nutrition and Gut Health?

Eubiotics have emerged as a critical component in modern animal nutrition, playing a pivotal role in improving gut health, enhancing immune response, and optimizing feed efficiency. These biologically active compounds include probiotics, prebiotics, organic acids, and essential oils, all of which contribute to maintaining a balanced microbiota in livestock and poultry. With growing concerns about antibiotic resistance and the push for antibiotic-free animal feed solutions, eubiotics are becoming an essential alternative for maintaining animal health and productivity.

The demand for eubiotics has risen significantly as livestock farmers and feed manufacturers seek natural, sustainable solutions to enhance growth performance while ensuring food safety. Probiotics and prebiotics work synergistically to promote beneficial gut bacteria, reducing digestive disorders and improving nutrient absorption. Organic acids, such as fumaric and formic acid, help lower pH levels in the gut, inhibiting the growth of pathogenic bacteria. Meanwhile, essential oils derived from plants like oregano and thyme offer antimicrobial and anti-inflammatory benefits. As consumer awareness of food quality and sustainability grows, the adoption of eubiotics is expanding rapidly across poultry, swine, cattle, and aquaculture industries.

How Are Innovations and Sustainability Trends Reshaping the Eubiotics Market?

Technological advancements and sustainability trends are driving the evolution of the eubiotics market, leading to the development of more efficient and targeted gut health solutions. One of the most significant innovations is the introduction of microencapsulated eubiotics, which protect active ingredients from degradation and ensure controlled release in the digestive tract. This technology enhances the efficacy of probiotics, prebiotics, and essential oils, allowing for more consistent health benefits and improved feed conversion ratios in livestock.

Another major shift in the industry is the increasing focus on precision nutrition and personalized eubiotic formulations. Researchers are leveraging genomics and microbiome analysis to develop customized eubiotic solutions tailored to specific livestock species, life stages, and environmental conditions. Additionally, the rising demand for organic and antibiotic-free meat products has encouraged the adoption of plant-based eubiotics, which offer natural antimicrobial properties without compromising animal growth rates. Regulatory frameworks are also playing a crucial role in shaping the market, with governments worldwide imposing stricter limits on antibiotic growth promoters (AGPs) and encouraging the use of natural alternatives like eubiotics. These trends are not only improving livestock health and productivity but also promoting sustainability and reducing the environmental impact of animal farming.

Which Livestock Sectors Are Driving the Expanding Eubiotics Market?

The poultry industry is one of the largest consumers of eubiotics, as maintaining optimal gut health is crucial for improving feed efficiency, egg production, and meat quality. Probiotics and organic acids are widely used in broiler and layer diets to prevent intestinal diseases such as necrotic enteritis and coccidiosis. With the rising demand for antibiotic-free chicken and organic poultry products, eubiotics are becoming an indispensable component in poultry feed formulations.

The swine sector is another key driver of eubiotic adoption, particularly in piglet diets where gut health plays a critical role in early growth and disease resistance. Prebiotics and essential oils are commonly added to swine feed to reduce post-weaning diarrhea, enhance immunity, and improve overall weight gain. Meanwhile, the ruminant industry, including cattle and dairy farming, is increasingly incorporating eubiotics to optimize rumen fermentation, improve milk yield, and reduce methane emissions. In aquaculture, probiotics and organic acids are being used to enhance fish and shrimp gut health, ensuring higher survival rates and better feed utilization. As global meat consumption rises and sustainability concerns grow, eubiotics are expected to play a greater role in shaping the future of livestock nutrition.

What’s Fueling the Rapid Growth of the Eubiotics Market?

The growth in the global eubiotics market is driven by several factors, including the rising demand for antibiotic-free animal feed, increasing consumer awareness of food safety, and the push for sustainable livestock production. Stricter regulations banning the use of antibiotic growth promoters (AGPs) in animal feed, particularly in Europe and North America, have accelerated the shift toward natural gut health solutions such as probiotics, prebiotics, and organic acids. Additionally, the growing demand for high-quality animal protein, including poultry, pork, beef, and seafood, has fueled the need for feed additives that enhance productivity while minimizing disease outbreaks.

Advancements in microbiome research and feed formulation technologies have further expanded the application of eubiotics, enabling livestock producers to achieve better feed efficiency and lower production costs. The expansion of precision farming techniques, where real-time data on animal health and nutrition is used to optimize feed additives, is also driving the adoption of targeted eubiotic solutions. Furthermore, increasing investment in sustainable agriculture and climate-friendly livestock practices is promoting the use of eubiotics as a tool for reducing antibiotic dependency and improving overall animal welfare. With continued innovation, regulatory support, and rising consumer demand for natural and safe meat products, the eubiotics market is poised for significant growth, solidifying its role as a cornerstone of modern animal nutrition.

SCOPE OF STUDY:

The report analyzes the Eubiotics market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:
Type (Probiotics, Organic Acids, Phytogenics, Prebiotics, Enzymes); Form (Solid, Liquid); Function (Nutrition & Gut Health, Immunity, Yield, Other Functions); End-Use (Poultry, Swine, Ruminants, Other End-Uses)

Geographic Regions/Countries:
World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; and Rest of Europe); Asia-Pacific; Rest of World.

Select Competitors (Total 21 Featured) -

• Bioproton Pty., Ltd.
• Calpis Co., Ltd.
• Cargill, Inc.
• Dostofarm GmbH
• DSM-Firmenich AG
• Koninklijke DSM N.V.
• MSPrebiotics, Inc.
• NATURE’S TRUTH UK
• Nuproxa Switzerland Ltd

TARIFF IMPACT FACTOR

Our new release incorporates impact of tariffs CBob geographical markets as we predict a shift in competitiveness of companies based on HQ country, manufacturing base, exports and imports (finished goods and OEM). This intricate and multifaceted market reality will impact competitors by artificially increasing the COGS, reducing profitability, reconfiguring supply chains, amongst other micro and macro market dynamics.

We are diligently following expert opinions of leading Chief Economists (14,949), Think Tanks (62), Trade & Industry bodies (171) worldwide, as they assess impact and address new market realities for their ecosystems. Experts and economists from every major country are tracked for their opinions on tariffs and how they will impact their countries.

We expect this chaos to play out over the next 2-3 months and a new world order is established with more clarity. We are tracking these developments on a real time basis.

As we release this report, U.S. Trade Representatives are pushing their counterparts in 183 countries for an early closure to bilateral tariff negotiations. Most of the major trading partners also have initiated trade agreements with other key trading nations, outside of those in the works with the United States. We are tracking such secondary fallouts as supply chains shift.

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APRIL 2025: NEGOTIATION PHASE

Our April release addresses the impact of tariffs on the overall global market and presents market adjustments by geography. Our trajectories are based on historic data and evolving market impacting factors.

JULY 2025 FINAL TARIFF RESET

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