Berries

Berries

Global Berries Market to Reach US$334.4 Billion by 2030

The global market for Berries estimated at US$216.2 Billion in the year 2023, is expected to reach US$334.4 Billion by 2030, growing at a CAGR of 6.4% over the analysis period 2023-2030. Conventional Nature, one of the segments analyzed in the report, is expected to record a 5.5% CAGR and reach US$196.6 Billion by the end of the analysis period. Growth in the Organic Nature segment is estimated at 7.9% CAGR over the analysis period.

The U.S. Market is Estimated at US$56.4 Billion While China is Forecast to Grow at 9.9% CAGR

The Berries market in the U.S. is estimated at US$56.4 Billion in the year 2023. China, the world`s second largest economy, is forecast to reach a projected market size of US$79.9 Billion by the year 2030 trailing a CAGR of 9.9% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 3.6% and 4.9% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 4.5% CAGR.

Global Berries Market - Key Trends and Drivers Summarized

Why Are Berries Considered Nutritional Powerhouses in Modern Diets?

Berries, encompassing a diverse array of fruits like strawberries, blueberries, raspberries, and blackberries, are celebrated for their exceptional nutritional profiles, making them integral to balanced diets worldwide. These small but mighty fruits are packed with essential vitamins, minerals, fiber, and an abundance of antioxidants, such as anthocyanins, flavonoids, and polyphenols, which are known to combat oxidative stress and inflammation in the body. The health benefits associated with berries are extensive, ranging from improved cardiovascular health to enhanced cognitive function and a reduced risk of chronic diseases like diabetes and certain cancers. For instance, blueberries are particularly noted for their high levels of anthocyanins, which have been linked to better brain health and delayed cognitive decline in aging populations. Similarly, the fiber content in raspberries supports digestive health and promotes a healthy gut microbiome. Moreover, the low glycemic index of most berries makes them a suitable option for individuals managing blood sugar levels, including those with diabetes. The growing popularity of plant-based and health-conscious diets has propelled berries into the spotlight, not just as standalone snacks but also as key ingredients in a variety of products, from smoothies and yogurts to dietary supplements and functional foods.

How Do Berries Contribute to Functional Foods and Wellness Trends?

The increasing consumer emphasis on health and wellness has placed berries at the forefront of the functional foods and nutraceutical markets. Functional foods are those that provide additional health benefits beyond basic nutrition, and berries fit perfectly into this category due to their high content of bioactive compounds. For example, goji berries and acai berries are marketed for their purported anti-aging and immune-boosting properties, making them popular inclusions in superfood blends, smoothies, and health bars. Similarly, elderberries are known for their antiviral properties and are commonly used in syrups, gummies, and teas to support immune health, particularly during cold and flu seasons. This versatility has led to a surge in demand for berries in processed forms, such as freeze-dried powders, extracts, and purees, which retain much of the fruit’s nutritional value while offering convenience for food manufacturers and consumers alike. Additionally, berries are increasingly being incorporated into fortified foods and beverages, like probiotic yogurts, energy drinks, and breakfast cereals, to enhance their nutritional appeal. Their natural sweetness, combined with a vibrant color profile, also makes them ideal for clean-label formulations, appealing to consumers seeking wholesome, minimally processed foods. Furthermore, the rise of personalized nutrition has spurred interest in specific berries tailored to individual health needs, such as blueberries for cognitive support or cranberries for urinary tract health.

How Are Berries Impacting Global Agricultural Markets and Consumer Demand?

The global berry market has been expanding rapidly, driven by increasing consumer awareness of their health benefits and the growing popularity of diets rich in plant-based foods. Major producers like the United States, Poland, Chile, and Mexico dominate the berry supply chain, exporting large quantities of strawberries, blueberries, and raspberries to meet the soaring global demand. The expansion of organic and sustainable farming practices has further contributed to this growth, as health-conscious consumers increasingly prioritize organic options perceived to have higher nutritional value and fewer pesticide residues. However, the market faces several challenges, including susceptibility to diseases like the spotted wing drosophila, labor-intensive harvesting requirements, and climate change impacts, which can affect both yield and quality. Innovations in agricultural technology, such as precision farming, vertical growing systems, and genetic research, are being deployed to mitigate these challenges and enhance productivity. Controlled-environment agriculture, including greenhouse and indoor farming, is also being explored to extend growing seasons and ensure year-round supply, particularly for high-demand varieties like blueberries and strawberries. On the consumer side, changing dietary preferences and the rise of the superfood trend have spurred demand for exotic and lesser-known berries, such as goji, maqui, and aronia berries, which are celebrated for their unique phytonutrient profiles.

What Factors Are Driving the Growth of the Global Berries Market?

The growth in the global berry market is driven by several key factors that reflect evolving consumer preferences, advancements in agricultural practices, and new product innovations. One of the primary drivers is the heightened consumer focus on health and wellness, which has increased the demand for nutrient-dense foods like berries, known for their antioxidant and anti-inflammatory properties. This trend is particularly pronounced in developed markets where aging populations are seeking foods that support heart health, cognitive function, and overall longevity. Another significant factor is the expansion of the organic food segment, as berries are among the most sought-after organic fruits due to concerns about pesticide exposure in conventional farming. The premium pricing of organic berries has made this segment a lucrative opportunity for producers. Moreover, the surge in popularity of plant-based and clean-label products is pushing manufacturers to incorporate berries into a wide range of value-added products, including snacks, beverages, and supplements, to enhance their nutritional profiles. Technological innovations in farming, such as the adoption of high-yield cultivars and mechanized harvesting systems, are also driving growth by improving efficiency and reducing production costs. Additionally, the increasing availability of berries in frozen and dried forms has extended their shelf life and accessibility, making them more appealing to consumers seeking convenience without sacrificing nutritional value. Finally, strategic marketing initiatives highlighting the specific health benefits of various berries—such as cranberries for urinary health or elderberries for immune support—are resonating strongly with health-conscious buyers, further propelling the global berry market forward. As a result, berries are experiencing a renaissance as both fresh produce and versatile ingredients, solidifying their position in the rapidly evolving food and wellness industries.

Select Competitors (Total 53 Featured) -

• Agrana Beteiligungs-AG
• Berry World Ltd.
• California Giant, Inc.
• Costa Group Holdings Ltd
• Dabur India Ltd.
• Del Monte Pacific Limited
• Dole Food Company, Inc.
• Green Mountain Farm Direct
• Kerry Group plc
• Ocean Spray Cranberry, Inc.
• PepsiCo, Inc.
• SunOpta ,Inc.
• Symrise AG
• Uren Food Group Limited
• Wish Farms Inc.

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