Bean Flour

Bean Flour

Global Bean Flour Market to Reach US$8.1 Billion by 2030

The global market for Bean Flour estimated at US$4.4 Billion in the year 2023, is expected to reach US$8.1 Billion by 2030, growing at a CAGR of 9.0% over the analysis period 2023-2030. Conventional Bean Flour, one of the segments analyzed in the report, is expected to record a 8.1% CAGR and reach US$4.4 Billion by the end of the analysis period. Growth in the Organic Bean Flour segment is estimated at 10.2% CAGR over the analysis period.

The U.S. Market is Estimated at US$1.2 Billion While China is Forecast to Grow at 13.3% CAGR

The Bean Flour market in the U.S. is estimated at US$1.2 Billion in the year 2023. China, the world`s second largest economy, is forecast to reach a projected market size of US$2.1 Billion by the year 2030 trailing a CAGR of 13.3% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 4.5% and 8.0% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 5.4% CAGR.

Global Bean Flour Market - Key Trends and Drivers Summarized

Why Is Bean Flour Gaining Popularity in Modern Diets?

Bean flour is experiencing a surge in popularity as consumers increasingly seek healthier, plant-based alternatives to traditional flours made from wheat or other grains. Derived from a variety of beans such as chickpeas, black beans, fava beans, and lentils, bean flour is rich in essential nutrients, including protein, fiber, and vitamins, making it a highly nutritious addition to modern diets. The growing interest in gluten-free and high-protein diets has positioned bean flour as an attractive option for those with dietary restrictions or preferences. As more individuals adopt plant-based or flexitarian eating habits, the demand for nutrient-dense flour alternatives like bean flour has significantly increased. Its versatility in cooking and baking—where it can be used to make everything from breads and pastries to sauces and soups—has further boosted its appeal among health-conscious consumers. Additionally, the rising awareness of the environmental impact of traditional agriculture is steering more consumers toward sustainable, plant-based options like bean flour, contributing to its growing presence in mainstream and specialty food markets.

How Are Advancements Impacting the Production and Use of Bean Flour?

Advancements in food processing are playing a key role in enhancing the quality, consistency, and versatility of bean flour. Modern milling techniques have improved the texture of bean flours, making them finer and more suitable for use in a wide range of food products. This allows bean flour to closely mimic the behavior of wheat flour in both home kitchens and commercial food production. Furthermore, innovations in drying and grinding technologies have enhanced the shelf life and nutrient retention of bean flour, ensuring that it maintains its high protein and fiber content even after processing. Advances in blending and formulation are also allowing manufacturers to combine different types of bean flour with other plant-based flours, such as rice or almond flour, to create multifunctional blends tailored to specific baking and cooking needs. Moreover, technology has facilitated the development of bean flours that are less prone to the typical beany taste or texture issues that may have limited their use in the past. For instance, de-flavoring processes and enzymatic treatments have helped create neutral-tasting bean flours, broadening their application in various recipes, from gluten-free baked goods to thickening agents in sauces. These improvements have made bean flour a more versatile and appealing ingredient for both food manufacturers and home cooks, contributing to its growing use in a wider range of culinary contexts.

Where Is Bean Flour Seeing Increased Adoption and Use?

Bean flour is gaining increased adoption across several industries and food categories, fueled by growing consumer interest in plant-based and gluten-free products. In the health and wellness sector, bean flour is becoming a staple ingredient for manufacturers of gluten-free, high-protein, and high-fiber products. It is commonly used in the production of breads, pastas, crackers, and snacks that cater to individuals with celiac disease or those simply looking to reduce their gluten intake. The sports nutrition market is also embracing bean flour for its high protein content, integrating it into protein bars, energy snacks, and meal replacement products aimed at athletes and fitness enthusiasts who seek plant-based protein sources. The rise of plant-based diets has further driven the use of bean flour in both the foodservice and retail sectors. Restaurants and bakeries offering vegan and vegetarian options increasingly incorporate bean flour into their recipes, using it to create gluten-free pancakes, pizza crusts, and desserts that appeal to a wide audience. Additionally, bean flour is finding its way into traditional cuisine applications, such as in Middle Eastern and Mediterranean dishes, where chickpea flour (besan) is a staple in falafels, flatbreads, and fritters. Even in developing markets, where local crops like beans are more accessible than grains, bean flour is being embraced as a more affordable and nutritious alternative to wheat.

What Factors Are Fueling the Expansion of the Bean Flour Market?

The growth in the bean flour market is driven by several key factors related to changing consumer preferences, increased awareness of plant-based nutrition, and advancements in food processing technologies. One of the most significant drivers is the rising demand for gluten-free and allergen-free foods. As more people are diagnosed with celiac disease or gluten sensitivity, or simply choose to eliminate gluten from their diets, the need for alternative flours like bean flour has surged. Bean flour, which is naturally gluten-free and high in protein and fiber, offers an excellent replacement for traditional grain-based flours, positioning it as a staple ingredient in the gluten-free food market. Another major factor contributing to the market’s growth is the increasing consumer interest in plant-based and protein-rich foods. As more individuals seek sustainable and nutritious alternatives to animal-based products, bean flour has gained traction for its high protein content, making it a valuable ingredient in vegetarian and vegan diets. Additionally, bean flour’s low glycemic index and its rich content of vitamins and minerals, such as iron, magnesium, and B vitamins, appeal to health-conscious consumers who are focused on managing blood sugar levels and improving overall well-being. Advancements in the production of bean flour have also played a crucial role in expanding its market. The ability to produce finer, more versatile flours with improved taste profiles has enabled manufacturers to create a broader range of products that appeal to both mainstream and specialty markets. Finally, the rising focus on sustainable agriculture and reducing the environmental impact of food production is further driving demand for bean flour. Beans, which require less water and fewer inputs than many grains, are seen as a more sustainable crop, aligning with the growing consumer preference for eco-friendly products. These combined factors are driving the rapid growth of the bean flour market, making it a key player in the future of healthy and sustainable food production.

Select Competitors (Total 53 Featured) -
  • Blue Mountain Organics
  • Bob’s Red Mill Natural Foods
  • Damin Foodstuff Co. Ltd.
  • Green Image Organic Sdn. Bhd.
  • GreenMax S&F
  • King Arthur Flour Company
  • Nikken Foods
  • NutriCargo LLC.
  • Ottogi Co. Ltd.
  • Xi’an Sost Biological Science & Technology Co. Ltd.
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I. METHODOLOGY
II. EXECUTIVE SUMMARY
1. MARKET OVERVIEW
Influencer Market Insights
Global Economic Update
Bean Flour – Global Key Competitors Percentage Market Share in 2024 (E)
Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
2. FOCUS ON SELECT PLAYERS
3. MARKET TRENDS & DRIVERS
Growing Consumer Preference for Gluten-free Diets Spurs Demand for Bean Flour
Rising Awareness of Plant-based Proteins Expands Addressable Market for Bean Flour in Health-conscious Segments
Here`s How the Popularity of Vegan and Vegetarian Lifestyles Drives Adoption of Bean Flour as a Protein Source
Health Benefits Associated with High-fiber and Low-glycemic Foods Strengthen the Business Case for Bean Flour
Surging Interest in Alternative Flours for Baking and Cooking Generates Opportunities for Bean Flour
Advancements in Milling and Processing Enhance the Nutritional Profile and Texture of Bean Flour
Here`s the Story: Rising Popularity of Functional Foods and Superfoods Drives Bean Flour Innovation
Growing Use of Bean Flour in Ready-to-eat and Convenience Foods Spurs Market Expansion
Increasing Awareness of Digestive Health Benefits Accelerates Adoption of Bean Flour in Functional Food Products
Growing Demand for Organic and Non-GMO Ingredients Creates New Opportunities for Bean Flour in Niche Markets
4. GLOBAL MARKET PERSPECTIVE
TABLE 1: World Recent Past, Current & Future Analysis for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 2: World Historic Review for Other Applications by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 3: World 16-Year Perspective for Other Applications by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
TABLE 4: World Bean Flour Market Analysis of Annual Sales in US$ Million for Years 2014 through 2030
TABLE 5: World Recent Past, Current & Future Analysis for Bean Flour by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 6: World Historic Review for Bean Flour by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 7: World 16-Year Perspective for Bean Flour by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets for Years 2014, 2024 & 2030
TABLE 8: World Recent Past, Current & Future Analysis for Conventional by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 9: World Historic Review for Conventional by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 10: World 16-Year Perspective for Conventional by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
TABLE 11: World Recent Past, Current & Future Analysis for Organic by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 12: World Historic Review for Organic by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 13: World 16-Year Perspective for Organic by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
TABLE 14: World Recent Past, Current & Future Analysis for Bakery & Confectionary by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 15: World Historic Review for Bakery & Confectionary by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 16: World 16-Year Perspective for Bakery & Confectionary by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
TABLE 17: World Recent Past, Current & Future Analysis for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 18: World Historic Review for Dietary Supplements by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 19: World 16-Year Perspective for Dietary Supplements by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
III. MARKET ANALYSIS
UNITED STATES
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2024 (E)
TABLE 20: USA Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 21: USA Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 22: USA 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 23: USA Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 24: USA Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 25: USA 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
CANADA
TABLE 26: Canada Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 27: Canada Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 28: Canada 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 29: Canada Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 30: Canada Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 31: Canada 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
JAPAN
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2024 (E)
TABLE 32: Japan Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 33: Japan Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 34: Japan 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 35: Japan Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 36: Japan Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 37: Japan 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
CHINA
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2024 (E)
TABLE 38: China Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 39: China Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 40: China 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 41: China Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 42: China Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 43: China 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
EUROPE
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2024 (E)
TABLE 44: Europe Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 45: Europe Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 46: Europe 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 47: Europe Recent Past, Current & Future Analysis for Bean Flour by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 48: Europe Historic Review for Bean Flour by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 49: Europe 16-Year Perspective for Bean Flour by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2014, 2024 & 2030
TABLE 50: Europe Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 51: Europe Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 52: Europe 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
FRANCE
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2024 (E)
TABLE 53: France Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 54: France Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 55: France 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 56: France Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 57: France Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 58: France 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
GERMANY
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2024 (E)
TABLE 59: Germany Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 60: Germany Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 61: Germany 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 62: Germany Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 63: Germany Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 64: Germany 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
ITALY
TABLE 65: Italy Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 66: Italy Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 67: Italy 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 68: Italy Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 69: Italy Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 70: Italy 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
UNITED KINGDOM
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2024 (E)
TABLE 71: UK Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 72: UK Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 73: UK 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 74: UK Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 75: UK Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 76: UK 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
SPAIN
TABLE 77: Spain Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 78: Spain Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 79: Spain 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 80: Spain Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 81: Spain Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 82: Spain 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
RUSSIA
TABLE 83: Russia Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 84: Russia Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 85: Russia 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 86: Russia Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 87: Russia Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 88: Russia 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
REST OF EUROPE
TABLE 89: Rest of Europe Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 90: Rest of Europe Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 91: Rest of Europe 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 92: Rest of Europe Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 93: Rest of Europe Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 94: Rest of Europe 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
ASIA-PACIFIC
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2024 (E)
TABLE 95: Asia-Pacific Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 96: Asia-Pacific Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 97: Asia-Pacific 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 98: Asia-Pacific Recent Past, Current & Future Analysis for Bean Flour by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 99: Asia-Pacific Historic Review for Bean Flour by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 100: Asia-Pacific 16-Year Perspective for Bean Flour by Geographic Region - Percentage Breakdown of Value Sales for Australia, India, South Korea and Rest of Asia-Pacific Markets for Years 2014, 2024 & 2030
TABLE 101: Asia-Pacific Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 102: Asia-Pacific Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 103: Asia-Pacific 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
AUSTRALIA
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Australia for 2024 (E)
TABLE 104: Australia Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 105: Australia Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 106: Australia 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 107: Australia Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 108: Australia Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 109: Australia 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
INDIA
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in India for 2024 (E)
TABLE 110: India Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 111: India Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 112: India 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 113: India Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 114: India Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 115: India 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
SOUTH KOREA
TABLE 116: South Korea Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 117: South Korea Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 118: South Korea 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 119: South Korea Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 120: South Korea Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 121: South Korea 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
REST OF ASIA-PACIFIC
TABLE 122: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 123: Rest of Asia-Pacific Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 124: Rest of Asia-Pacific 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 125: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 126: Rest of Asia-Pacific Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 127: Rest of Asia-Pacific 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
LATIN AMERICA
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Latin America for 2024 (E)
TABLE 128: Latin America Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 129: Latin America Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 130: Latin America 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 131: Latin America Recent Past, Current & Future Analysis for Bean Flour by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 132: Latin America Historic Review for Bean Flour by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 133: Latin America 16-Year Perspective for Bean Flour by Geographic Region - Percentage Breakdown of Value Sales for Argentina, Brazil, Mexico and Rest of Latin America Markets for Years 2014, 2024 & 2030
TABLE 134: Latin America Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 135: Latin America Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 136: Latin America 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
ARGENTINA
TABLE 137: Argentina Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 138: Argentina Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 139: Argentina 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 140: Argentina Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 141: Argentina Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 142: Argentina 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
BRAZIL
TABLE 143: Brazil Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 144: Brazil Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 145: Brazil 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 146: Brazil Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 147: Brazil Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 148: Brazil 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
MEXICO
TABLE 149: Mexico Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 150: Mexico Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 151: Mexico 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 152: Mexico Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 153: Mexico Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 154: Mexico 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
REST OF LATIN AMERICA
TABLE 155: Rest of Latin America Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 156: Rest of Latin America Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 157: Rest of Latin America 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 158: Rest of Latin America Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 159: Rest of Latin America Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 160: Rest of Latin America 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
MIDDLE EAST
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Middle East for 2024 (E)
TABLE 161: Middle East Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 162: Middle East Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 163: Middle East 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 164: Middle East Recent Past, Current & Future Analysis for Bean Flour by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Million for Years 2023 through 2030 and % CAGR
TABLE 165: Middle East Historic Review for Bean Flour by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 166: Middle East 16-Year Perspective for Bean Flour by Geographic Region - Percentage Breakdown of Value Sales for Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets for Years 2014, 2024 & 2030
TABLE 167: Middle East Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 168: Middle East Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 169: Middle East 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
IRAN
TABLE 170: Iran Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 171: Iran Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 172: Iran 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 173: Iran Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 174: Iran Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 175: Iran 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
ISRAEL
TABLE 176: Israel Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 177: Israel Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 178: Israel 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 179: Israel Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 180: Israel Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 181: Israel 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
SAUDI ARABIA
TABLE 182: Saudi Arabia Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 183: Saudi Arabia Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 184: Saudi Arabia 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 185: Saudi Arabia Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 186: Saudi Arabia Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 187: Saudi Arabia 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
UNITED ARAB EMIRATES
TABLE 188: UAE Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 189: UAE Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 190: UAE 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 191: UAE Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 192: UAE Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 193: UAE 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
REST OF MIDDLE EAST
TABLE 194: Rest of Middle East Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 195: Rest of Middle East Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 196: Rest of Middle East 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 197: Rest of Middle East Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 198: Rest of Middle East Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 199: Rest of Middle East 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
AFRICA
Bean Flour Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Africa for 2024 (E)
TABLE 200: Africa Recent Past, Current & Future Analysis for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 201: Africa Historic Review for Bean Flour by Application - Bakery & Confectionary, Dietary Supplements and Other Applications Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 202: Africa 16-Year Perspective for Bean Flour by Application - Percentage Breakdown of Value Sales for Bakery & Confectionary, Dietary Supplements and Other Applications for the Years 2014, 2024 & 2030
TABLE 203: Africa Recent Past, Current & Future Analysis for Bean Flour by Type - Conventional and Organic - Independent Analysis of Annual Sales in US$ Million for the Years 2023 through 2030 and % CAGR
TABLE 204: Africa Historic Review for Bean Flour by Type - Conventional and Organic Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2022 and % CAGR
TABLE 205: Africa 16-Year Perspective for Bean Flour by Type - Percentage Breakdown of Value Sales for Conventional and Organic for the Years 2014, 2024 & 2030
IV. COMPETITION

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